Hey everyone, it is Brad, welcome to our recipe page. Today, we’re going to make a special dish, mushroom and smoked bacon soup. It is one of my favorites. This time, I will make it a little bit tasty. This will be really delicious.
Mushroom and Smoked Bacon Soup is one of the most popular of current trending foods on earth. It is appreciated by millions every day. It’s easy, it’s fast, it tastes delicious. Mushroom and Smoked Bacon Soup is something which I have loved my entire life. They’re fine and they look wonderful.
To begin with this recipe, we must prepare a few components. You can have mushroom and smoked bacon soup using 6 ingredients and 7 steps. Here is how you can achieve that.
The ingredients needed to make Mushroom and Smoked Bacon Soup:
- Take 20 g dried porcini mushrooms
- Prepare 1 lamb stock cube
- Get 125 g shitake mushrooms
- Take 100 g chestnut mushrooms
- Take 1 medium onion
- Get 100 g smoked bacon lardons
Steps to make Mushroom and Smoked Bacon Soup:
- Add the lamb stock cube and the porcini mushrooms to 800ml boiled water. Give it a good stir, cover and leave to stand.
- Pre heat an oven to 180°C fan.
- Rip the chestnut and shitake mushrooms into large pieces, and roughly chop the onion. Add them to a tray, drizzle with some vegetable oil and season well with salt and pepper. Give everything a good mix up and then place in the oven for 20-25mins.
- When the mushrooms and onions are nearly ready, heat a large pot with a drizzle of vegetable oil.
- Once hot, add the bacon lardons and cook until browned and crispy. Once ready, remove half of the lardons and put to one side.
- Add the roasted vegetables to the pot along with the porcini mushrooms and stock. Deglaze the pot and then using a hand blender, blend until smooth.
- Add back to a medium-low heat to warm through before serving.
So that’s going to wrap it up with this exceptional food mushroom and smoked bacon soup recipe. Thanks so much for your time. I am confident you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!