Hey everyone, I hope you are having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, salted egg con tomato. One of my favorites food recipes. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Salted Egg con Tomato is one of the most well liked of current trending meals on earth. It’s appreciated by millions every day. It’s easy, it is quick, it tastes delicious. They are nice and they look fantastic. Salted Egg con Tomato is something which I’ve loved my entire life.
To get started with this particular recipe, we must first prepare a few components. You can cook salted egg con tomato using 2 ingredients and 1 steps. Here is how you can achieve that.
The ingredients needed to make Salted Egg con Tomato:
- Prepare 1 salted egg, boiled
- Make ready 2 pcs tomato, diced
Instructions to make Salted Egg con Tomato:
- Crack boiled salted egg and cut into cubes. Mix with cubes tomato. Mix well and served.
So that’s going to wrap this up for this special food salted egg con tomato recipe. Thanks so much for reading. I’m confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
