Hey everyone, I hope you’re having an incredible day today. Today, I will show you a way to make a special dish, vegan desserts. One of my favorites food recipes. For mine, I will make it a bit unique. This will be really delicious.
Here are our top vegan desserts sure to satisfy any sweet tooth. Made from entirely plant-based ingredients, these recipes pack a powerful punch in the flavor department. These vegan desserts are here to prove that you don't need butter, eggs, or cream to create something that's sweet, rich, and decadent.
Vegan Desserts is one of the most favored of current trending foods on earth. It’s enjoyed by millions every day. It’s simple, it is quick, it tastes delicious. Vegan Desserts is something which I have loved my whole life. They are fine and they look wonderful.
To begin with this recipe, we must first prepare a few ingredients. You can have vegan desserts using 13 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Vegan Desserts:
- Prepare 1cup Nice cream frozen
- Take 1 ripe banana
- Get 4 teaspoon almond milk
- Take 1/2 tsp Sabja seeds soaked
- Prepare as needed mango for garnish
- Get For almond milk
- Make ready 30 almonds soaked overnight
- Make ready 3 cups water
- Make ready 1/2 cup dates desseeded
- Prepare For mango milkshake
- Make ready Half mango chopped
- Get 1 glass Almond milk
- Prepare 1/2 tsp Sabja seeds
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Instructions to make Vegan Desserts:
- First we shall make almond milk. Soak almond overnight add to a juicer mixer grinder pulse it with one cup water first then let it incorporate then add two more cups of water. Strain the mixture and put it back to the juicer jar then add the dates and blend well. Almond milk with natural sweetness is ready.
- For nice cream. In a blender add ripe banana with 4 teaspoon of almond milk (mentioned above) Then transfer to a bowl and add chopped mango and Sabja seeds for garnish and protein aspect.
- For Mango milkshake. In a juice jar add chopped mango the strained almond powder, that was made while making the almond milk and then add almond milk and blend well. Serve it a tall glass and garnish with Sabja seeds. Protein got from almonds and Sabja seeds.
- Note please do not add extra sweetners mango and ripe banana are already sweet and dates gives an additional sweetness.
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