Hello everybody, it is me again, Dan, welcome to my recipe site. Today, I’m gonna show you how to prepare a distinctive dish, tumis labu / stir fried chayotes. It is one of my favorites food recipes. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
Tumis Labu / Stir Fried Chayotes is one of the most popular of recent trending foods in the world. It’s simple, it is quick, it tastes yummy. It is enjoyed by millions every day. They are nice and they look wonderful. Tumis Labu / Stir Fried Chayotes is something that I’ve loved my entire life.
To begin with this recipe, we have to first prepare a few components. You can cook tumis labu / stir fried chayotes using 8 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Tumis Labu / Stir Fried Chayotes:
- Take 8 baby chayotes, cut into sticks
- Get 2 garlics, slice
- Take 5 red curly chillies, slice
- Prepare Some water
- Prepare Oil for frying
- Make ready Salt
- Prepare Pepper
- Get Chicken powder
Instructions to make Tumis Labu / Stir Fried Chayotes:
- Heat the oil in a pan. Add in the galics and chillies. Stir fried until fragrant.
- Then add in the water and seasonings. Stir, taste test.
- Then add in the chayotes. Stir and cook until soft and cooked through.
- Serve over hot rice.
So that is going to wrap this up for this special food tumis labu / stir fried chayotes recipe. Thank you very much for reading. I am confident that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
