Mashed Potatoes With Bread
Mashed Potatoes With Bread

Hello everybody, it is Drew, welcome to our recipe site. Today, I will show you a way to prepare a distinctive dish, mashed potatoes with bread. One of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This will be really delicious.

Mashed Potatoes With Bread is one of the most popular of recent trending meals in the world. It is simple, it’s quick, it tastes yummy. It’s appreciated by millions every day. They are fine and they look fantastic. Mashed Potatoes With Bread is something which I’ve loved my entire life.

To get started with this particular recipe, we have to first prepare a few ingredients. You can cook mashed potatoes with bread using 14 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Mashed Potatoes With Bread:
  1. Prepare 5-6 boiled potatoes smashed
  2. Prepare 3 finely chopped onions
  3. Take 4-5 finely chopped tomatoes
  4. Prepare 1 tbsp green chilli ginger garlic paste
  5. Get 4 tbsp oil
  6. Take 1 tsp cumin seeds
  7. Take 1/4 tsp asafoetida
  8. Take 1/4 tsp turmeric powder
  9. Take 1 tsp red chilli powder
  10. Get 1 tsp kitchen king masala
  11. Prepare 1 tsp pav bhaji masala
  12. Take leaves Chopped coriander
  13. Take 1 glass water
  14. Take As per taste Salt
Instructions to make Mashed Potatoes With Bread:
  1. Take a pan/ kadhai on Medium flame. Add oil cumin seeds asafoetida. Let crackled. Add chopped onions. Saute till golden add green chilli ginger garlic paste. Saute it for min. Add chopped tomatoes.
  2. Saute it till Tomatoes get cooked and oil get released. Now add turmeric powder, red chilli powder, kitchen king masala, salt. Mix the it well.
  3. Add little water and let saute and roast all masala well. Now add pav bhaji masala. Mix it well. And get oil released totally.
  4. Now add smashed potatoes. And add water. Balance the salt. Smash and mix with smasher.
  5. Let it cook for some time squeeze lemon or some critic granules. Mix it well. Add coriander leaves. Mix it is ready. Toast the fresh bread in butter on tava.
  6. Serve hot with onions and enjoy this new twist.

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