Hello everybody, I hope you’re having an amazing day today. Today, I will show you a way to prepare a special dish, shahi soya chunks. One of my favorites. This time, I will make it a little bit unique. This is gonna smell and look delicious.
Shahi Soya Chunks is one of the most popular of current trending foods in the world. It’s appreciated by millions every day. It is simple, it’s quick, it tastes yummy. They are nice and they look fantastic. Shahi Soya Chunks is something that I’ve loved my entire life.
LOW FAT, HIGH PROTEIN SHAHI SOYA bhurji. Kitchen Ninja & life is all about simple yet tasty recipes. Learn the easy way of cooking without wasting much time in the kitchen.
To begin with this particular recipe, we have to prepare a few components. You can cook shahi soya chunks using 13 ingredients and 8 steps. Here is how you can achieve it.
The ingredients needed to make Shahi Soya Chunks:
- Get 1 cup soya chunks
- Get 1 tbsp ginger garlic paste
- Get 2 cup malai
- Prepare to taste Salt
- Get 1/2 tbsp jeera
- Make ready 1/2 tbsp haldi / turmeric powder
- Make ready 1/2 tbsp red chilli powder
- Prepare 1/2 tbsp garam masala
- Get 1 tbsp kasuri methi
- Take 1/2 tbsp degi mirch
- Prepare 2 onions
- Take 1 cup tomato paste
- Make ready 1 ladle oil
Soya chunks or Soybean protein is a "complete protein" since it provides all of the essential amino acids for human nutrition. Soya chunk is popularly used as a substitute for meat. Find soya chunks stock images in HD and millions of other royalty-free stock photos, illustrations and vectors in the Shutterstock collection. Thousands of new, high-quality pictures added every day.
Steps to make Shahi Soya Chunks:
- Soak the soya chunks in warm water for 20 min. With half tbsp salt
- Take a pan and add oil. When the oil become hot then add jeera
- Add paste of onions,tomato puree,ginger garlic paste
- Saute it for 5 minutes on low flame
- Add malai and cook for 10 min. Till the oil spread out
- Drain the water for chunks and add it in gravy
- Cook it for 2 min.
- Serve hot and garnish it with kasuri methi
Soy protein can provide positive results for. Heat a pan with oil, add bay leaf, cardamoms, cloves, cinnamon, shahi jeera or jeera and star anise. You can skip using star anise. Soya chunks are one the best sources of vegetarian protein. In this recipe the soya chunks absorbs the flavours of the aromatics and sauces brilliantly so each mouthful is a party for your taste buds.
So that is going to wrap this up for this special food shahi soya chunks recipe. Thanks so much for reading. I am sure that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
