Hello everybody, it is Jim, welcome to our recipe site. Today, I will show you a way to make a distinctive dish, rose kulfi falooda. It is one of my favorites food recipes. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.
Rose Kulfi falooda is one of the most popular of recent trending foods in the world. It’s simple, it is fast, it tastes yummy. It is appreciated by millions every day. They are nice and they look fantastic. Rose Kulfi falooda is something which I’ve loved my whole life.
MasterChef Sanjeev Kapoor in this show helps you give up on the unhealthy food you love and make you fall in love with your kitchen to cook nutritional food. Falooda is a rich layered summer dessert made with milk,jelly,sabja seeds,vermicelli as I wanted to try Rose Falooda with homemade rose jelly,syrup and icecream so. Like kulfi, falooda is also one that I have not yet tasted at restaurants.
To get started with this recipe, we must prepare a few ingredients. You can cook rose kulfi falooda using 8 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Rose Kulfi falooda:
- Make ready 2 falooda packets rose flavour
- Take as needed Rose sherbet
- Get 1 ltr full cream milk
- Take 1 instant jelly packet (raspberry flavour)
- Make ready 2 malai kulfi
- Make ready 50 gm vermicelli
- Get 2 tsp basil seeds(sabja)
- Take as needed Chopped dryfruits of your choice
A cool drink dessert made using soaked sabja seeds, rose syrup, seviyan, milk, ice cream, kulfi etc. Kulfi, or unchurned Indian ice cream (without eggs), is a summer must have that you can whip up at home without an ice cream maker. It's rich and creamy made with pure milk (traditionally & the milk is. Rose falooda recipe is made with milk, rose syrup, falooda seeds, falooda sev and topped with a variety of toppings.
Instructions to make Rose Kulfi falooda:
- First boil the milk..pour the falooda packet,add vermicelli and basil seeds and stir for 10 mins..now let it cool down and put it inside the refrigerator to cool it..(do not add sugar)
- Now boil half litre of water and pour the instant jelly packet into it and stir it till it is completely dissolved..now let it cool completely and put it into the refrigerator to cool..
- Now take a glass..now add the falooda mixture..add Kulfi then add jelly..then add rose sherbet and garnish with chopped dryfruits..Your falooda is ready
I love falooda and kulfi combination, give me that for dessert I will easily pass. Kulfi falooda, a tasty Indian dessert that brings together recipe of falooda & kulfi recipe which I have shared on the blog. How to make kulfi falooda recipe. Ingredients for Kulfi Falooda Dilli Style Recipe. Slice the kulfi and place on a plate.
So that’s going to wrap it up with this special food rose kulfi falooda recipe. Thank you very much for reading. I am sure you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
