Hello everybody, hope you are having an incredible day today. Today, I’m gonna show you how to make a special dish, mango rosy kulfi with falooda. It is one of my favorites. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Mango rosy kulfi with falooda is one of the most popular of current trending foods on earth. It is appreciated by millions every day. It’s simple, it is quick, it tastes yummy. Mango rosy kulfi with falooda is something that I have loved my whole life. They are nice and they look wonderful.
Mango Rose Falooda - Summer Special - Made with homemade rose syrup, mango kulfi, falooda vermicelli, mango and sabja seeds. Falooda,Falooda recipe,Easy falooda recipe,How to make falooda at home,Falooda recipe in english,Rose falooda,Weikfield rose falooda MANGO GRAHAM SHAKE Enjoy homemade mango kulfi falooda. #HappyCookingToYou.
To get started with this particular recipe, we must prepare a few components. You can have mango rosy kulfi with falooda using 10 ingredients and 15 steps. Here is how you can achieve that.
The ingredients needed to make Mango rosy kulfi with falooda:
- Take 1 mango
- Take 1 cup milk
- Get 1/2 cup milk made
- Prepare 1/2 cup sugar
- Prepare 1 tsp cardmon powder
- Prepare 2 tsp almond flakes
- Prepare 2 tbsp sabja seeds
- Make ready 2 tbsp falooda
- Take 1/2 cup mixed fruits
- Prepare leaves Mint
Do more with mangoes this season. Homemade Mango Falooda Recipe (Step by Step) - Whiskaffair. Mango Falooda Recipe is a delicious beverage or dessert with fresh mango pieces and mango puree layered Rose falooda recipe Easy rose falooda - Raks Kitchen.
Instructions to make Mango rosy kulfi with falooda:
- Cut mango and make a puree,Add milk and add sugar,Blend in mixi
- Add milk made
- Again blend in mixi and add almond flakes,Add Cardamom powder
- Pour mixture in kulfi mould and freeze for 8 hours
- Soak sabja seeds
- Boil noodles and keep aside
- To make noodles pink add 1/2sppon rose syrup
- Cut fruits
- Serve fruits first in serving plate
- Serve sabja seeds both the sides
- Serve noodles outsides
- Demould kulfi
- Serve fruits on the top
- Drizzle rose syrup
- Decorate with mint leaves and serve cold
Like kulfi, falooda is also one that I have not yet tasted at restaurants. Mango falooda dessert with sabja seeds, flooda sev, fresh mango, a summer treat for this mango season and make your kids holiday treat. Full video, step by step pictures. I have only once tasted falooda at restaurant. It was a couple of years ago at Kailash parbat.
So that’s going to wrap it up with this exceptional food mango rosy kulfi with falooda recipe. Thank you very much for your time. I am sure you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
