Chayote and Chicken Teriyaki
Chayote and Chicken Teriyaki

Hello everybody, it is Louise, welcome to our recipe page. Today, I will show you a way to make a special dish, chayote and chicken teriyaki. One of my favorites. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.

Chayote and Chicken Teriyaki is one of the most popular of recent trending foods on earth. It’s simple, it’s fast, it tastes yummy. It’s appreciated by millions daily. Chayote and Chicken Teriyaki is something which I’ve loved my whole life. They are fine and they look fantastic.

To get started with this particular recipe, we must first prepare a few ingredients. You can cook chayote and chicken teriyaki using 7 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Chayote and Chicken Teriyaki:
  1. Prepare 1 chicken breast, cut into cubes
  2. Get 1 big chayotes, peeled and cut into cubes
  3. Take 3 red chillies, slice at an angle
  4. Take Oil for frying
  5. Get Some water
  6. Prepare Teriyaki sauce as desired
  7. Prepare 3 garlics, smashed and minced
Steps to make Chayote and Chicken Teriyaki:
  1. Put the oil in pan. Fry the garlics until fragrant. Add the water.
  2. Add in the chayotes, cook until they turn slightly translucent.
  3. Then add in the chicken. Cook until they turn colour.
  4. Add in the chillies and then the teriyaki sauce. Simmer.
  5. Turn off the heat. Serve.

So that’s going to wrap it up for this exceptional food chayote and chicken teriyaki recipe. Thanks so much for your time. I am confident that you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!