Hello everybody, I hope you’re having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, bourbon chicken. It is one of my favorites food recipes. This time, I’m gonna make it a bit unique. This will be really delicious.
Bourbon Chicken is one of the most well liked of current trending foods in the world. It’s enjoyed by millions every day. It’s easy, it’s quick, it tastes delicious. They’re nice and they look wonderful. Bourbon Chicken is something that I have loved my entire life.
To get started with this recipe, we must first prepare a few ingredients. You can have bourbon chicken using 14 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Bourbon Chicken:
- Take 1/2 cup Bourbon Whiskey
- Prepare 1/4 cup Soy Sauce
- Make ready 1/3 cup Brown Sugar
- Prepare 2 tbsp Honey
- Get 1 dash Freshly Grated Ginger
- Make ready 1 pinch Red Pepper Flakes
- Prepare 1/2 tsp Black Pepper
- Make ready 1 lb Chicken (Cutlet) Breast - Thinned & Cubed
- Get 5 Baby Bella Mushrooms - Sliced
- Prepare 1/2 Green Zucchini - Sliced in Quaters
- Make ready 1 Corn Starch (to make a slurry)
- Take Garnish
- Prepare 1 Chives
- Get 1 Toasted Sesame Seeds
Instructions to make Bourbon Chicken:
- Put all the ingredients listed above except for the chicken, vegetables and corn starch into a small/medium sauce pan. Stir and bring to a simmer and until all the sugar is dissolved. Be careful as the alcohol in the bourbon may catch fire. Let the alcohol burn off or you will get tipsy from this dish. Do not lower the fire on the stove. If it does not catch fire this means your sauce pan is too deep, and I would suggest taking a long match or lighter and lighting it so it burns out.
- Now add the vegetables and stir into sauce on a lower flame, followed by adding the chicken.
- Cook on a medium/high flame for about 5-7 minutes and mix periodically.
- To finish, make a slurry of corn starch and thicken the sauce while it is on high and boiling. To thicken the sauce to desired thickness. Best not to make it too thick as it will gel more once it starts to cool.
- Garnish with chives and toasted sesame seeds and put over fresh cooked rice and enjoy!!
So that is going to wrap it up with this exceptional food bourbon chicken recipe. Thank you very much for your time. I am confident you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
