Honey Chilli Potatoes
Honey Chilli Potatoes

Hey everyone, I hope you’re having an incredible day today. Today, I will show you a way to make a special dish, honey chilli potatoes. It is one of my favorites. This time, I will make it a little bit unique. This will be really delicious.

Honey Chilli Potatoes is one of the most popular of current trending meals on earth. It is appreciated by millions daily. It’s easy, it’s quick, it tastes yummy. They’re fine and they look fantastic. Honey Chilli Potatoes is something which I’ve loved my entire life.

Crispy Honey Chilli Potatoes are a super addictive snack - fried potato fingers are tossed in a sesame honey chilli sauce that's sweet and spicy and will give you sticky fingers that you'll be licking. to chillies and honey. however honey chilli potato recipe is not my husbands favourite and he does not potatoes which has less starch and yields more crispy and tasty fries. lastly, you can vary the. In this video, we will be making a Crispy Indian Restaurant Style Starter Recipe, which is Honey Chilli Potatoes. A perfect crispy, spicy, tangy and sweet.

To get started with this recipe, we must first prepare a few components. You can have honey chilli potatoes using 15 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Honey Chilli Potatoes:
  1. Get 2 medium size potatoes
  2. Prepare 1 tomato chopped
  3. Get 1 tsp honey
  4. Make ready 1 green chilli
  5. Prepare 1 Onion chopped
  6. Get 2 tsp oil
  7. Prepare 2 tsp rice flour
  8. Prepare to taste Salt
  9. Get 1/4 tsp Black pepper powder
  10. Prepare 1 tbsp white sesame seeds
  11. Take For making sauce:-
  12. Make ready 2 tbsp tomato ketchup
  13. Take 1/4 tsp red chilli flakes(if want more spicy add 1/2 tsp)
  14. Make ready 1 tbsp chopped garlic
  15. Prepare as needed Oil to deep fry

This Honey Chilli potatoes is a great starter to serve for parties, It is a combination of sweet and spice making it ideal for kids as well as adults to enjoy it. Honey Chilli Potato is a popular Indo-Chinese appetizer. Sweet and spicy flavor combination makes it This Honey Chilli Potato or Aloo is an easy and yummy dish. An ideal dish to serve for parties.

Steps to make Honey Chilli Potatoes:
  1. To make potato sticks first of all peel Potatoes,Wash and Cut finger size potato sticks.Keep in water, Wash nicely to remove starch.strain all water.Now add 2 tsp rice flour and coat all potato sticks with it.
  2. Heat oil in a wok on Medium flame, slide in coated potato sticks in it.deep fry till light golden brown.it will take 5-7 min on Medium flame.Take out Fried sticks in a Plate.Now heat oil on high flame, once again fry sticks till dark golden brown and crisp.Take out quickly.donot burn it.off the flame.
  3. To make sauce,take a bowl.Add 2 tbsp tomato ketchup, red chilli flakes and chopped garlic.Mix all three well keep aside.In a pan Heat 2 tsp oil,add vertically sliced green chilli,Saute for a while.Add 1 tbsp white sesame seeds.Saute for 1 min.Add chopped onion and tomato.Keep stirring till onion and tomato become soft.
  4. Add salt, black pepper powder and tomato red chilli flakes garlic sauce.Saute it for 2-3 secs. Add 1 tbsp water After one Boil,off the flame.Now add fried potato sticks and mix everything well.When it cools a little,add 1 tsp honey and mix well.
  5. Serve the hot,spicy honey Chilli Potatoes.

Honey Chilli Potatoes- Crispy, juicy the most tantalizing sweet chilli sauce that everyone will go crazy! Insanely crunchy, delicious, slightly sweet and spicy crispy honey chilli potatoes for those undeniable indo-chinese cravings. Today's recipe is 'Honey Chilli Potato'. It is a snack recipe which can also be served as an appetizer. Potato is one vegetable which is very popular among every age group.

So that is going to wrap this up for this special food honey chilli potatoes recipe. Thank you very much for reading. I’m confident you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!