The CheeseCake Factory~ Chicken Madeira
The CheeseCake Factory~ Chicken Madeira

Hello everybody, hope you’re having an incredible day today. Today, I will show you a way to prepare a special dish, the cheesecake factory~ chicken madeira. One of my favorites. For mine, I will make it a bit tasty. This will be really delicious.

The CheeseCake Factory~ Chicken Madeira is one of the most well liked of current trending meals in the world. It’s simple, it is fast, it tastes delicious. It’s enjoyed by millions daily. The CheeseCake Factory~ Chicken Madeira is something that I have loved my entire life. They are fine and they look fantastic.

To get started with this recipe, we must prepare a few components. You can cook the cheesecake factory~ chicken madeira using 20 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make The CheeseCake Factory~ Chicken Madeira:
  1. Get 2 boneless skinless chicken breast
  2. Take 1 tbsp McCormick montreal chicken seasoning
  3. Get 1/2 tsp black pepper
  4. Get 1 pinch garlic salt for chicken
  5. Take 2 tbsp oil
  6. Get 2 slice mozzarella cheese
  7. Prepare sauce
  8. Get 1 cup madiera wine
  9. Get 1 can beef stock
  10. Get 2 slice butter
  11. Make ready 1 tsp onion flakes
  12. Take 1 tsp dried chives
  13. Get 1 tsp pepper & salt to taste
  14. Prepare 1 box fresh mushrooms sliced
  15. Make ready 2 tbsp flour add broth to make a slurry( optional) to thicken
  16. Get asparagus
  17. Get 4 asparagus
  18. Make ready 1 tsp butter
  19. Take 1 tsp olive oil
  20. Take 1 pinch garlic salt & salt to taste
Steps to make The CheeseCake Factory~ Chicken Madeira:
  1. preheat oven to 400°F
  2. add your chicken breast to a bag pound out your chicken to how thin you want it.
  3. in another small pan add butter & olive oil add in asparagus, add pinch of salt & garlic salt cook about 8minutes set aside
  4. season both sides of chicken generously. add oil to a pan, add chicken when hot cook 6-7minutes you want a good golden color on each side.set aside in a foil lined plate to seal in juices.
  5. in the same pan add olive oil and add in mushrooms, give a pinch of salt & pepper stir fry atleast 2minutes. Now add in wine & beef stock along with butter, & chives & onion flakes cook down about 15-20minutes.taste for seasonings.if sauce is to thin add 2tbspn flour with some broth into a bowl, then whisk into sauce to thicken
  6. add asparagus to chicken top with cheese bake in oven 10minutes till melty top with sauce.

So that’s going to wrap it up for this exceptional food the cheesecake factory~ chicken madeira recipe. Thanks so much for reading. I am sure that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!