Hello everybody, it’s Louise, welcome to our recipe page. Today, we’re going to make a special dish, potato balls. It is one of my favorites. This time, I will make it a bit unique. This will be really delicious.
Potato Balls is one of the most popular of current trending foods in the world. It’s simple, it is fast, it tastes delicious. It’s enjoyed by millions every day. They’re fine and they look wonderful. Potato Balls is something which I’ve loved my entire life.
To begin with this recipe, we must prepare a few ingredients. You can have potato balls using 10 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make Potato Balls:
- Get Potatoes
- Take Onions
- Make ready Dhania
- Get Tumeric
- Get Black pepper
- Prepare Salt
- Make ready Garlic
- Prepare Ginger
- Make ready Corn flour/ Breadcrumbs
- Make ready Oil for deep frying
Steps to make Potato Balls:
- Start by peeling your potatoes and cleaning them.
- Place in a sufuria add salt and tumeric. Just add according to the quantity of potatoes.
- Chop the onions and dhania finely. We also prepared some guacamole.
- Check the potatoes. Since you are mashing the should be well done. Season as you mash. I added black pepper and garlic and ginger.
- Mix the mashed potatoes and the onion and dhania mixture in a bowl. Use your hands to fully combine and form into balls. Add breadcrumbs or corn flour to ensure it holds.
- Get your oil ready and deep fry. I forgot to take pictures and this stage. Then serve as you please. Don't be surprised if they are cleared in a minute.
So that is going to wrap it up for this special food potato balls recipe. Thanks so much for your time. I am sure you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
