Beef wet fry
Beef wet fry

Hello everybody, it is Jim, welcome to our recipe page. Today, I will show you a way to make a distinctive dish, beef wet fry. One of my favorites food recipes. This time, I will make it a little bit tasty. This is gonna smell and look delicious.

Beef wet fry is one of the most well liked of current trending meals on earth. It’s simple, it is quick, it tastes yummy. It is appreciated by millions daily. They are nice and they look wonderful. Beef wet fry is something which I have loved my whole life.

My beef wet fry gets its unique flavors from the quick sear it gets and then left to fry and simmer for a few in the tomato and onion sauce. The sweetness from the onions combined with the sweetness and. You can eat beef wet fry with Rice, chapati or ugali.

To get started with this particular recipe, we must first prepare a few ingredients. You can cook beef wet fry using 10 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to make Beef wet fry:
  1. Take 1/2 kg beef( marinated with ginger n garlic over night or 1 -3 h
  2. Take 1 large onion
  3. Take 1 green bell pepper
  4. Take 2 tomatoes
  5. Make ready Oil
  6. Prepare Salt
  7. Take 1 tsp Garam masala
  8. Take 1 tbsp tomato paste
  9. Prepare 1/2 tsp Cayenne pepper
  10. Make ready 1 bunch coriander

Cut meat into small pieces, wash clean and put it to boil in little water until tender. As the water clears, cut onions and add to the meat then stir to dry up the water. Add cooking oil then stir to golden brown. It can be marinated with wet or dry seasonings, or cooked plain.

Steps to make Beef wet fry:
  1. In a nonstick pan fry the onions with oil,add garam masala a bit of garlic n ginger paste.
  2. Add the meat n keep on stirring on high heat until there's no wetness.
  3. Add the potato's, tomatoes, tomato paste,Green bell pepper n Cayenne pepper. Reduce heat to medium low n cook covered.
  4. Add 1/2 cup of water n let it cook covered on low heat.until water almost dried up n the meat is tender.
  5. Add salt n mix n cook for 2_3 mins.
  6. Add coriander n turn off heat.
  7. Serve with your preferred accompaniment.

The beef will be really tender and soft, "velvet' like. Just like in stir fries made by your favourite Chinese. How To Make The Perfect Chicken Wet Fry. Beef Samosa Recipe Kenyan Samosa Ayleens Food Hub. If you are a frequent of most local restaurants and bars,then you should be familiar with the terms 'wet fry' and 'dry fry' when discussing matters food and meats in particular.

So that’s going to wrap this up for this special food beef wet fry recipe. Thank you very much for reading. I am confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!