Hello everybody, hope you are having an amazing day today. Today, we’re going to make a distinctive dish, bits of gammon and cheesy eggs. It is one of my favorites food recipes. This time, I will make it a bit tasty. This is gonna smell and look delicious.
Bits of Gammon and Cheesy Eggs is one of the most favored of current trending meals on earth. It’s appreciated by millions daily. It’s simple, it’s fast, it tastes delicious. They’re fine and they look wonderful. Bits of Gammon and Cheesy Eggs is something which I have loved my entire life.
To begin with this recipe, we must prepare a few ingredients. You can cook bits of gammon and cheesy eggs using 5 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Bits of Gammon and Cheesy Eggs:
- Make ready 1/4 pound bits of gammon and skin strips
- Make ready 2 large eggs
- Prepare To taste kosher salt
- Get To taste ground black pepper
- Get 1 cup shredded mozzarella cheese
Steps to make Bits of Gammon and Cheesy Eggs:
- Fry the gammon bits crispy along with the skin strips. When crisp move to a plate.
- In the drippings fry the eggs with salt and pepper. I splashed fried the eggs so to get the whites done. Add eggs to the plate with the gammon bits.
- Add the cheese and let it melt. Serve I hope you enjoy!!!
So that is going to wrap it up for this special food bits of gammon and cheesy eggs recipe. Thank you very much for reading. I’m sure that you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
