Watermelon Jelly Cake
Watermelon Jelly Cake

Hey everyone, hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, watermelon jelly cake. It is one of my favorites. For mine, I’m gonna make it a bit tasty. This will be really delicious.

Sharing with you today this beautiful watermelon jelly cake, filled with a plethora of yummies, this is just what I need to get back in the groove today. Step by Step Recipe HOW TO MAKE Watermelon Jelly Cake/ Watermelon Jello (without watermelon). Mix the following ingredients and cook until dissolved. 混合以下成分.

Watermelon Jelly Cake is one of the most well liked of current trending meals in the world. It is appreciated by millions daily. It is simple, it’s quick, it tastes delicious. They are nice and they look wonderful. Watermelon Jelly Cake is something that I have loved my whole life.

To begin with this recipe, we have to first prepare a few ingredients. You can have watermelon jelly cake using 6 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Watermelon Jelly Cake:
  1. Get 1/2 cup watermelon juice
  2. Prepare 2 tbsp agar agar china grass strands
  3. Take 1 cup water
  4. Get 1 lemon juice
  5. Make ready 1 tbsp sabja seeds
  6. Make ready as needed For garnishing mint

I've never tried canning before, and it was. One of her readers suggested using a watermelon jelly, and so she made a request of me. Would I be up for trying to create one that she could use in a cake? I'm always up for a challenge and so took.

Instructions to make Watermelon Jelly Cake:
  1. Take watermelon cut into slice remove seeds and cut into pieces in a bowl
  2. Take 1 cup warm water and soak china grass strands for half an hour.
  3. Grind watermelon into mixer jar add 2 tbsp sugar and lemon juice in it and make a juice add dissolved china grass water into it and mix it add soaked sabja seeds and pour into container for set for half an hour.
  4. You can also set in friedge. Once set tap container into opposite direction pressing it down in plate. So here watermelon jelly is ready to serve.

Instead of making a big watermelon cake, I made tiered MINI watermelon cakes and decorated them with fresh edible FLOWERS. Savor the sweetest slice of watermelon you'll ever eat! The chocolate seeds are a melt-in-your-mouth prize. Made of sweet, refreshing watermelon and frosted with creamy COOL WHIP Whipped Topping, this fun fruit dessert is perfect for your next summer get-together! Bonus: this recipe can be made ahead.

So that’s going to wrap this up with this exceptional food watermelon jelly cake recipe. Thanks so much for your time. I am confident that you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!