Hello everybody, hope you’re having an amazing day today. Today, I will show you a way to make a special dish, buttermilk lard biscuits. One of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Buttermilk Lard Biscuits is one of the most well liked of current trending meals on earth. It’s simple, it’s fast, it tastes yummy. It’s enjoyed by millions daily. Buttermilk Lard Biscuits is something that I have loved my entire life. They’re fine and they look fantastic.
To begin with this particular recipe, we have to first prepare a few ingredients. You can have buttermilk lard biscuits using 7 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make Buttermilk Lard Biscuits:
- Get 2 cups flour + more depends on humidity
- Prepare 1/4 teaspoon salt (totally optional)
- Prepare 1 teaspoon sugar
- Take 3 teaspoons baking powder
- Make ready 1/2 teaspoon baking soda
- Prepare 5 tablespoons Lard (I'm using snow cap)
- Get 1 cup buttermilk (recipe on my recipes)
Instructions to make Buttermilk Lard Biscuits:
- Take a mixing bowl mix in dry ingredients
- Incorporate lard to all the flour (just like if u were making tortillas) course pea like
- Slowly add buttermilk till it forms a dough
- Flatten on lightly floured surface. Neither too thick nor too thin.
- Cut biscuits with mason jar lid
- Bake on a greased cookie sheet for 15 min at 400°
So that’s going to wrap it up with this special food buttermilk lard biscuits recipe. Thank you very much for reading. I’m confident you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
