Beef Kaldereta
Beef Kaldereta

Hey everyone, it’s Louise, welcome to my recipe site. Today, we’re going to make a distinctive dish, beef kaldereta. It is one of my favorites food recipes. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Beef Kaldereta is one of the most well liked of current trending meals in the world. It’s simple, it is fast, it tastes delicious. It’s appreciated by millions daily. Beef Kaldereta is something that I’ve loved my entire life. They’re nice and they look fantastic.

To begin with this recipe, we must first prepare a few components. You can have beef kaldereta using 15 ingredients and 10 steps. Here is how you cook that.

The ingredients needed to make Beef Kaldereta:
  1. Take 2 lbs beef cubed
  2. Get 3 pieces garlic cloves crushed and chopped
  3. Get 1 piece onion finely chopped
  4. Make ready 2 cups beef broth
  5. Prepare 1 piece red bell pepper sliced
  6. Make ready 1 piece green bell pepper sliced
  7. Take 1 cup tomato sauce
  8. Get 1/2 cup liver spread processed using blender
  9. Prepare 1 teaspoon chili flake
  10. Make ready 3 pieces dried bay leaves
  11. Take 2 cups potatoes sliced
  12. Take 2 cups carrots sliced
  13. Get 1/4 cup cooking oil
  14. Make ready 2/3 cup green olives
  15. Take to taste salt and pepper
Steps to make Beef Kaldereta:
  1. Heat the cooking oil in the cooking pot or pressure cooker.
  2. Sauté the onion and garlic.
  3. Add the beef. Cook for 5 minutes or until the color turns light brown.
  4. Add the dried bay leaves and crushed pepper. Stir.
  5. Add the liver spread. Stir.
  6. Pour-in the tomato sauce and beef broth.
  7. Cook the beef until it becomes tender (about 30 mins if using a pressure cooker, or 1 to 2 hours if using an ordinary pot).
  8. Add potato and carrots. Cook for 8 to 10 minutes.
  9. Put the green olives and bell peppers in the cooking pot. Stir and continue to cook for 5 minutes more.
  10. Add salt and pepper to taste. Serve hot with steamed rice and enjoy

So that’s going to wrap it up for this exceptional food beef kaldereta recipe. Thanks so much for your time. I am confident that you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!