Chicken Sisig
Chicken Sisig

Hello everybody, it’s Louise, welcome to my recipe site. Today, I’m gonna show you how to make a distinctive dish, chicken sisig. It is one of my favorites food recipes. This time, I am going to make it a bit unique. This will be really delicious.

Chicken Sisig is one of the most popular of current trending meals on earth. It’s easy, it’s quick, it tastes yummy. It is enjoyed by millions daily. They’re nice and they look wonderful. Chicken Sisig is something which I have loved my whole life.

To get started with this particular recipe, we must prepare a few components. You can have chicken sisig using 9 ingredients and 2 steps. Here is how you cook that.

The ingredients needed to make Chicken Sisig:
  1. Make ready 2 chicken thighs
  2. Take Black pepper
  3. Get 1 green chilli
  4. Prepare 1 tbsp mayonaise
  5. Get 5 pieced chicken liver
  6. Prepare Salt
  7. Get Shallots
  8. Take 1 .pcs of lemon
  9. Get Half tsp.vinegar
Instructions to make Chicken Sisig:
  1. Wash and patbdry the chicken then rub with salt.Preheat oven at 250c and bake it for 45mins.When done,lrt it cool and chop into pieces.Cover and set aside
  2. Stir fry shallot until soft then add chicken.Put the.mayonaise,lemon juice,black pepper,vinegar and chilli.Then keep mixing until all are incorporated.Season with salt according to your taste.

So that’s going to wrap this up for this special food chicken sisig recipe. Thank you very much for your time. I am sure that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!