Eggless Mango Mousse
Eggless Mango Mousse

Hello everybody, it’s Louise, welcome to my recipe site. Today, I will show you a way to make a special dish, eggless mango mousse. It is one of my favorites food recipes. For mine, I will make it a bit unique. This will be really delicious.

Eggless Mango Mousse is one of the most popular of current trending foods in the world. It’s enjoyed by millions every day. It is easy, it’s quick, it tastes delicious. They are fine and they look fantastic. Eggless Mango Mousse is something that I have loved my entire life.

To begin with this recipe, we must prepare a few ingredients. You can cook eggless mango mousse using 11 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Eggless Mango Mousse:
  1. Make ready 1 cup Amul cream
  2. Prepare 1/2 cup hung curd
  3. Prepare 1/2 tsp vanilla essence
  4. Get 1 tbsp chia seeds
  5. Make ready 3/4 cup Alphonso mango puree
  6. Get 4 tbsp icing sugar or as per the taste
  7. Make ready 1/2 cup Alphonso mango pieces
  8. Make ready 1 tbsp almonds, chopped
  9. Take 1 tbsp Cashews chopped
  10. Make ready 1 tbsp pistachios, chopped
  11. Get As needed Garnish Mango pieces Cherry Almonds Pistachios
Instructions to make Eggless Mango Mousse:
  1. Take a bowl, add hung curd and beat it for a min using hand mixer.
  2. Now add amul cream to it and beat again for a min or two until the creamy texture is achieved.
  3. Now add mango puree, chia seeds, vanilla essence and sugar and mix well with the help of a spatula and the hand mixer.
  4. Lastly, add mango pieces, almonds, cashews & pistachios, mix well, cover the bowl with lid and keep this inside refrigerator for 2-3 hours or untill set.
  5. Serve this dessert in serving bowl, garnish with nuts, mango pieces and cherries.

So that is going to wrap it up for this exceptional food eggless mango mousse recipe. Thanks so much for reading. I am sure that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!