Hey everyone, hope you’re having an amazing day today. Today, I will show you a way to prepare a special dish, italian mushroom burger. It is one of my favorites food recipes. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.
Italian Mushroom Burger is one of the most favored of current trending foods on earth. It’s enjoyed by millions daily. It’s simple, it’s fast, it tastes yummy. They’re fine and they look fantastic. Italian Mushroom Burger is something that I have loved my whole life.
To get started with this particular recipe, we must first prepare a few ingredients. You can cook italian mushroom burger using 6 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Italian Mushroom Burger:
- Prepare 2 Portobello mushroom caps
- Prepare 1 cup sautéed garlic spinach
- Get to taste roasted red peppers from a jar
- Make ready 2 slices provolone cheese
- Make ready 4 tablespoons garlic mayo
- Make ready 2 brioche buns
Steps to make Italian Mushroom Burger:
- First marinate mushrooms with garlic and olive oil. Saute spinach with garlic and olive oil then set aside. Mix mayo and garlic, set aside.
- Heat grill to 450 degrees
- Grill mushrooms for about 5-8 minutes each side depending on how large your portobello is.
- Now assemble sandwich
So that is going to wrap it up with this exceptional food italian mushroom burger recipe. Thanks so much for reading. I am sure you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
