Hello everybody, it’s Brad, welcome to our recipe page. Today, I will show you a way to make a distinctive dish, mike's easy egg drop soup. One of my favorites food recipes. This time, I will make it a bit unique. This is gonna smell and look delicious.
Mike's Easy Egg Drop Soup is one of the most favored of current trending meals in the world. It’s appreciated by millions every day. It’s simple, it is quick, it tastes delicious. Mike's Easy Egg Drop Soup is something which I have loved my whole life. They are fine and they look fantastic.
To get started with this recipe, we have to prepare a few ingredients. You can have mike's easy egg drop soup using 14 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Mike's Easy Egg Drop Soup:
- Get Egg Drop Soup
- Get 2 large Eggs [lightly beaten]
- Make ready 1 box 32 oz Chicken Broth [with sodium]
- Get 1 tbsp Powdered Chicken Bouillon
- Make ready 1/4 tsp Ground Ginger Or 1/2 tsp Minced Ginger
- Make ready 1/4 tsp White Pepper
- Make ready 2 tbsp Fine Chopped Chives
- Prepare 1 Handfull Fresh Cilantro Leaves
- Get Sides
- Take 1 Soy Sauce
- Prepare Options
- Prepare 2 tbsp Cornstarch + 2 tbsp Water [option - to thicken]
- Prepare 1 Handfull Fresh Spinach
- Prepare 1 Handfull Kelp
Instructions to make Mike's Easy Egg Drop Soup:
- Place everything in a small pot except for eggs and cilantro. Bring to a boil.
- At boil, add lightly beaten eggs slowly. Drop by drop and make strands with them. Boil until cooked. About 1 minute at a high boil. Try adding fresh spinach and/or kelp at this point if you can get away with it. I couldn't.
- Slowly add cornstarch at this point if you want to thicken your soup. Your soup will thicken as it boils.
- Add fresh cilantro and serve hot with Soy Sauce.
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