Honey Toast
Honey Toast

Hey everyone, hope you’re having an amazing day today. Today, I will show you a way to prepare a special dish, honey toast. One of my favorites. This time, I’m gonna make it a little bit unique. This will be really delicious.

Honey toast (Japanese:ハニートースト), also known as Shibuya toast, brick toast, and hanito is a Japanese dessert that originated from the district of Shibuya during the Japanese asset price bubble, often served at karaoke bars. Music video by Roxette performing Milk And Toast And Honey. Свернуть Ещё. Honey toast is a more exciting than it sounds: picture a box of honeyed, buttered toast filled with ice cream, fruit, chocolate and Honey Toast Recipe.

Honey Toast is one of the most popular of recent trending meals on earth. It is enjoyed by millions daily. It’s easy, it’s fast, it tastes delicious. Honey Toast is something that I’ve loved my whole life. They’re nice and they look fantastic.

To begin with this particular recipe, we must first prepare a few ingredients. You can cook honey toast using 7 ingredients and 11 steps. Here is how you cook that.

The ingredients needed to make Honey Toast:
  1. Take White Bread 1 loaf of white bread
  2. Make ready Butter (Unsalted) As you like
  3. Take Honey As you like
  4. Take Ingredients for Exterior
  5. Make ready Vanilla Ice cream
  6. Take Fruit
  7. Take Chocolate Sauce

See more ideas about Honey toast, Desserts, Plated desserts. How to make Shibuya honey toast, the most majestic thing you can do to a loaf of bread. Dip the sliced toast sticks in the egg mixture, then dredge in the crushed cereal. Add to the baking sheet in a single layer.

Steps to make Honey Toast:
  1. Preheat oven to 350F.
  2. Cut off the top of the bread.
  3. Turn the bread upside down and slice into the bottom, about halfway through.
  4. Cut out the inside of the bread along the periphery and remove.
  5. Slice the removed bread into cubes and return to the inside of the crust.
  6. Place pieces of butter between the cubes of bread.
  7. Bake for 15 min or until the butter has melted completely.
  8. Remove from the oven and pour the honey over the top.
  9. Place the bread back into the oven and bake for 5 min or until the surface is lightly browned.
  10. Broil the bread until the surface is lightly browned.
  11. Serve with ice cream, fruit, chocolate sauce , etc…

If you look up "honey toast", or "Japanese honey toast" on most search engines, it will probably come up with pictures of a towering brick of bread with a sizable mound of ice cream and whipped cream. This easy breakfast Honey Butter Toast bread is the perfect answer for the morning rush. The aroma of the bread and butter getting toasted in the toaster is irresistible. They are not used to make any other product. Like all products, they are stored in the barn.

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