Hey everyone, hope you are having an incredible day today. Today, I’m gonna show you how to prepare a special dish, southwest egg rolls. It is one of my favorites. This time, I will make it a bit tasty. This is gonna smell and look delicious.
Southwest Egg Rolls is one of the most favored of recent trending foods on earth. It’s easy, it is fast, it tastes yummy. It is appreciated by millions daily. Southwest Egg Rolls is something which I’ve loved my whole life. They are fine and they look fantastic.
To begin with this recipe, we have to first prepare a few ingredients. You can cook southwest egg rolls using 27 ingredients and 8 steps. Here is how you cook it.
The ingredients needed to make Southwest Egg Rolls:
- Take egg rolls
- Prepare 2 tbsp chopped Roasted Red Bell Peppers (in a jar)
- Get 2 tbsp chopped green onions
- Get 1/2 cup corn
- Get 1/2 cup black beans (rinsed and drained)
- Take 2 tbsp frozen spinach (thawed and squeeze well to drain)
- Make ready 2 tbsp diced pickled jalapeño pepper slices
- Make ready 1/2 tbsp chopped fresh flat leaf parsley
- Prepare 1/2 tbsp chopped fresh cilantro
- Prepare 1/2 tsp ground cumin
- Prepare 1/2 tsp chili powder
- Prepare 1/4 tsp garlic salt
- Take 1/8 tsp cayenne pepper
- Get 3/4 cup pepper jack cheese
- Make ready 5 egg roll wrappers
- Take 1 vegetable oil for frying
- Make ready Avocado Dip Sauce
- Take 1 1/2-2 avocados
- Prepare 1/4 cup sour cream
- Prepare 1/4 cup Real Mayonnaise
- Prepare 1 1/2 tbsp apple cider vinegar
- Prepare 1/8 tsp kosher salt
- Prepare 1/4 tsp finely chopped fresh flat-leaf parsley
- Take 1/8 tsp onion powder
- Prepare 1/4 tsp chopped fresh dill
- Prepare 1/8 tsp garlic powder
- Get 1 tbsp buttermilk
Steps to make Southwest Egg Rolls:
- To a bowl add all ingredients except for wrappers and vegetable oil. Mix well
- Take 2 heaping tablespoons of mixture and place on an egg roll wrapper.
- Wrap up "burrito" style. Before closing burrito dab water on the inside of the end flap to seal.
- Heat oil in pan (approximately 1/2" in bottom) to 350°
- Fry egg rolls on one side until brown then turn over and cook other side until brown. I prefer to do in batches of two so the oil stays hot and doesn't cool down.
- Drain on paper towel and serve with Avocado Dip.
- For Avocado Dip Sauce: In a small bowl smash avocados with a fork then mix in the rest of ingredients.
- Serve as an appetizer or with a meal Enjoy!
So that’s going to wrap it up for this special food southwest egg rolls recipe. Thank you very much for your time. I am sure you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
