Hey everyone, I hope you are having an incredible day today. Today, I will show you a way to prepare a special dish, blueberry and cream cheese baked french toast. One of my favorites. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Blueberry and Cream Cheese Baked French Toast is one of the most favored of current trending meals in the world. It is appreciated by millions every day. It’s easy, it’s fast, it tastes delicious. They are fine and they look fantastic. Blueberry and Cream Cheese Baked French Toast is something which I’ve loved my whole life.
To begin with this particular recipe, we have to first prepare a few ingredients. You can cook blueberry and cream cheese baked french toast using 10 ingredients and 12 steps. Here is how you cook it.
The ingredients needed to make Blueberry and Cream Cheese Baked French Toast:
- Get 1 1/2 cup brown sugar (light or dark)
- Take 1/2 cup butter or margarine
- Get 1/2 cup light corn syrup
- Take 6 eggs
- Make ready 1/2 cup milk
- Take 1/4 tsp ground cinnamon
- Take 1/4 tsp vanilla extract
- Make ready 1 loaf bread (any kind, I usually use French bread)
- Take 1 pints blueberries
- Take 1/2 packages cream cheese
Instructions to make Blueberry and Cream Cheese Baked French Toast:
- Slice loaf of bread if not already sliced. Slice thickness to your liking.
- Beat eggs, milk, vanilla and cinnamon together.
- In a sauce pan, melt butter. Then add brown sugar and light corn syrup. Do not scorch.
- Spray casserole dish with cooking spray.
- Pour half of the brown sugar sauce on bottom of casserole dish.
- Arrange bread slices on bottom of pan, trying to cover completely. Sprinkle blueberries over bread. Cut cream cheese and drop pieces randomly through out.
- Drizzle brown sugar sauce over bread. Do not use all left over sauce.
- Pour about a third of egg mixture over layer.
- Next, repeat layer. And repeat with blueberries, cream cheese, brown sugar sauce and egg mixture.
- Layer once more. Add remaining blueberries, cream cheese, brown sugar sauce and eggs.
- Cover with aluminum wrap and bake for 30 mins at 350°F.
- After 30 mins uncover and bake for approximately another 30 mins.
So that’s going to wrap this up for this special food blueberry and cream cheese baked french toast recipe. Thanks so much for reading. I am confident you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!