Hello everybody, hope you are having an incredible day today. Today, we’re going to make a special dish, prawn and tuna curry cream pasta. One of my favorites food recipes. This time, I will make it a little bit tasty. This is gonna smell and look delicious.
Prawn and Tuna Curry Cream Pasta is one of the most popular of current trending meals in the world. It’s appreciated by millions every day. It’s easy, it is fast, it tastes delicious. They are fine and they look wonderful. Prawn and Tuna Curry Cream Pasta is something that I’ve loved my whole life.
To begin with this recipe, we have to prepare a few components. You can have prawn and tuna curry cream pasta using 9 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Prawn and Tuna Curry Cream Pasta:
- Take 100 grams Pasta
- Make ready 50 grams Peeled prawns
- Take 1/2 can - about 40 grams Canned tuna
- Take 100 ml Heavy cream
- Get 1 tbsp White wine
- Make ready 5 grams Butter
- Take 1/2 tsp Curry powder
- Prepare 1 dash Salt
- Prepare 1 Parsley (for garnish)
Steps to make Prawn and Tuna Curry Cream Pasta:
- Drain oil from the tuna. Add salt (not listed) to a pot of hot water and start boiling the pasta.
- Heat butter in a pan and add the peeled prawns. When the colour changes, add white wine and cook to evaporate the liquid.
- Add cream, tuna and a little salt, and simmer over low heat for 1-2 minutes.
- Add curry powder and then the boiled pasta. Toss.
- Transfer to a serving plate, garnish with chopped parsley and it's done.
So that’s going to wrap it up for this exceptional food prawn and tuna curry cream pasta recipe. Thanks so much for your time. I am confident you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
