Chilli Garlic Paneer and Chicken Chow
Chilli Garlic Paneer and Chicken Chow

Hello everybody, it’s me again, Dan, welcome to my recipe page. Today, we’re going to prepare a special dish, chilli garlic paneer and chicken chow. It is one of my favorites. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.

Chilli Garlic Paneer and Chicken Chow is one of the most well liked of current trending meals in the world. It is simple, it is fast, it tastes delicious. It’s enjoyed by millions every day. Chilli Garlic Paneer and Chicken Chow is something that I have loved my whole life. They are nice and they look fantastic.

To get started with this particular recipe, we must first prepare a few components. You can have chilli garlic paneer and chicken chow using 16 ingredients and 3 steps. Here is how you can achieve that.

The ingredients needed to make Chilli Garlic Paneer and Chicken Chow:
  1. Prepare For boiling the chow:
  2. Make ready 1 packet fine chowmein
  3. Prepare as needed water
  4. Get 1 tablespoon vegetable oil
  5. Prepare 1 teaspoon salt
  6. Make ready For cooking the chow
  7. Make ready 4 pieces boneless chicken diced
  8. Get 7 paneer cubes chopped
  9. Get 1 small capsicum sliced
  10. Take 1 medium onion sliced
  11. Prepare 2 chillies finely chopped
  12. Take 6 garlic cloveschopped
  13. Take to taste salt
  14. Prepare 1 teaspoon Black pepper powder
  15. Make ready 4 tablespoon soy sauce
  16. Prepare 2 tablespoon vegetable oil
Instructions to make Chilli Garlic Paneer and Chicken Chow:
  1. First boil the chowmein. Add the oil and salt to water and let it boil. When the water starts to bubble, add the chow to it and boil it for 5 mins or cook it till they are just done. Don't let them get mushy. Drain it in a colander and keep it aside.
  2. Next, in a wok heat the oil. When it starts to smoke, lower the heat to a simmer and add the garlic. When the garlic starts to get brown add the onions, capsicum, chillies and chicken. Add the salt and pepper and fry them for sometime or till the chicken is cooked. Then add the paneer and cook till the paneer has some reddish brown colour in it. Then add the chow to it and add the soy sauce. Mix everything well.
  3. Serve it hot with ketchup.

So that is going to wrap it up with this special food chilli garlic paneer and chicken chow recipe. Thank you very much for reading. I’m confident you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!