Bakso Sapi (Meatballs)
Bakso Sapi (Meatballs)

Hello everybody, hope you are having an amazing day today. Today, we’re going to make a special dish, bakso sapi (meatballs). It is one of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Bakso Sapi (Meatballs) is one of the most well liked of recent trending foods in the world. It is simple, it’s fast, it tastes yummy. It is appreciated by millions daily. Bakso Sapi (Meatballs) is something which I have loved my entire life. They’re nice and they look wonderful.

To begin with this particular recipe, we have to prepare a few components. You can cook bakso sapi (meatballs) using 9 ingredients and 9 steps. Here is how you can achieve it.

The ingredients needed to make Bakso Sapi (Meatballs):
  1. Prepare 1,5 kg minced beef
  2. Prepare 500 g minced chicken
  3. Prepare 700-800 g tapioca flour
  4. Prepare 6 garlics (fine crushed)
  5. Take 1 tbs nutmeg powder
  6. Take 2 tbs salt / as per your liking
  7. Get 1 tbs white pepper
  8. Make ready 5 Ice cubes
  9. Make ready 150-200 ml water
Instructions to make Bakso Sapi (Meatballs):
  1. Grind approx. 500g minced beef and chicken with ice cubes, add the crushed garlics, nutmeg, salt and white pepper
  2. Add the above mixture to the remaining minced beef and mix it well
  3. Once the meat is nicely combined, add the flour step by step (approx. 100g at a time with little bit of water)
  4. Keep on adding until the texture becomes heavy and can be easily shaped into balls
  5. At the same time, prepare the pot with some water to boil, let the water boiling
  6. One by one put a ball into the boiling water
  7. You can take from the boiling water once they are floating in the surface
  8. Cool them and store it in freezer (they can last upto a month)
  9. You can cook this balls with noodles, clear soups, pastas and stir fry vegetables

So that is going to wrap this up for this special food bakso sapi (meatballs) recipe. Thanks so much for your time. I am sure you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!