Tuna And Sweetcorn Pasta
Tuna And Sweetcorn Pasta

Hello everybody, hope you are having an incredible day today. Today, I will show you a way to make a distinctive dish, tuna and sweetcorn pasta. One of my favorites. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Bring a large pan of water to the boil and cook Add the softened spring onions, tuna, drained sweetcorn and mayonnaise. Stir gently until all the pasta is coated in the mixture. Tuna Pasta Salad (Super EASY recipe!) Sweet Dreams Cafe.

Tuna And Sweetcorn Pasta is one of the most favored of recent trending meals on earth. It’s appreciated by millions every day. It is easy, it is quick, it tastes delicious. They’re nice and they look fantastic. Tuna And Sweetcorn Pasta is something which I’ve loved my entire life.

To begin with this particular recipe, we have to first prepare a few ingredients. You can have tuna and sweetcorn pasta using 13 ingredients and 8 steps. Here is how you cook that.

The ingredients needed to make Tuna And Sweetcorn Pasta:
  1. Get 1 medium onion, diced
  2. Take 2 garlic cloves, finely chopped
  3. Prepare 1 tbsp olive oil
  4. Make ready 1 heaped tsp of mixed herbs
  5. Take 1/2 orange bell pepper, sliced
  6. Take 1/2 yellow bell pepper, sliced
  7. Take 1 can chopped tomatoes
  8. Get 240 g canned tuna
  9. Make ready 200 g frozen corn
  10. Get to taste Salt
  11. Take Grated parmesan cheese to sprinkle
  12. Get Fresh basil leaves for garnishing, chopped
  13. Prepare 200 g pasta

You can eat this hot, or as a cold pasta salad. When you don't have much money, you have to be a little adventurous! Transfer to two ovenproof baking dishes and top with the remaining cheese. If freezing for future use, freeze now, and then defrost overnight in the fridge before cooking.

Instructions to make Tuna And Sweetcorn Pasta:
  1. Cook pasta according to pack instructions. Then get all your ingredients ready.
  2. While the pasta is cooking prepare your vegetables. Start by heating the olive oil in a saucepan pan over a medium heat.
  3. Add in the onions and cook until softened, then add in the garlic and cook for another few minutes.
  4. Add in the tomato can, Bell peppers and mixed herbs. Season the sauce and stir. Simmer for about 8 minutes.
  5. Add in the Sweetcorn and cook for another 2-3 minutes or until the sauce has thickened.
  6. Remove saucepan from the heat and add in the tuna.
  7. Drain the pasta and add to the saucepan. Toss everything together.
  8. To serve sprinkle with parmesan cheese and the basil.

Be the first to review this recipe. Top with crushed potato chips and grated cheese. Place under a hot grill until golden. This quick and healthy pasta recipe is a great lunch or dinner when you're in a hurry. I've chosen to use a tomato sauce, which is much lower in calories than a Add the sweetcorn and mix well.

So that is going to wrap this up with this special food tuna and sweetcorn pasta recipe. Thanks so much for your time. I am confident that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!