Hello everybody, it’s Jim, welcome to our recipe page. Today, I’m gonna show you how to make a distinctive dish, chicken tikka with naan and firni. One of my favorites. For mine, I will make it a bit tasty. This will be really delicious.
An authentic chicken tikka is served with homemade naan breads. Use whatever boneless chicken you prefer for the tikka. For this recipe you will need a blender.
Chicken tikka with naan and firni is one of the most popular of recent trending foods in the world. It’s simple, it is quick, it tastes yummy. It’s enjoyed by millions every day. Chicken tikka with naan and firni is something that I have loved my entire life. They’re nice and they look fantastic.
To begin with this particular recipe, we have to prepare a few ingredients. You can have chicken tikka with naan and firni using 23 ingredients and 8 steps. Here is how you cook it.
The ingredients needed to make Chicken tikka with naan and firni:
- Get 2 chicken tikka large
- Prepare 3/4 tbsp salt to taste
- Take 1/2 red chilli powder
- Make ready 1 tsp zeera powder
- Prepare 1 /2 tsp crush Corriender powder
- Make ready 2 tbsp yogurt
- Get 3 tbsp lemon juice
- Get 1/2 tsp garam masala powder
- Take 1 tsp green chilli paste (optional)
- Take 1 tbsp tikka masala powder (heaped)
- Take 2 tbsp oil
- Take 1 onion,lettuce, lemon (cut round)
- Take 2 naan
- Take 2 small cups kheer
- Take 2 soft drinks 140ml (pepsi, coke) small
- Take 1 lemon
- Get Ingredients for naan
- Get 1 cup maida/atta heap
- Take 1/4 tsp salt
- Make ready 1/4 tsp sugar
- Prepare 2 tbsp yogurt
- Take 1/4 tsp meetha soda
- Take Warm water for kneeding dough
Tandoori Chicken Tikka is cooked in a chilli and garlic marinade to create a delicious tikka dish. This dish is often regarded as the best of Indian tikkas. Chicken skewers cooked with saffron, chilli, garlic & garam masala. The word Tikka means bits, pieces or chunks and chicken tikka is an easy dish in which chicken chunks are marinated in spices and grilled on skewers.
Steps to make Chicken tikka with naan and firni:
- Wash and clean the chicken and cuts in tikka style, now take a bowl add chicken squeeze lemon juice and little salt then keep aside fir 20 minutes.
- Now take a bowl add all the spices and ingredients of tikka mix it well then add chicken and mis it with hands in order to mix the spices inside tikka very well.
- Next keep tikka in frige for 2 hours than make a dough of atta, keep in warm place.
- Now for firni preparation take a pot add 2 tbsp of boiled rice add 1 and half cup of milk with 5 tbsp of sugar,4 crush almonds and 1/4 tsp of illachi powder, cook for 1 hour in low medium heat keep stirring,when it becomes thick concentensity than take out from the pot and blend in blender than pour in small bowls and keep in refrigerator for cooling it.
- Now take a grill pan,grill the chicken tikka and grill it for 40 minutes when the chicken is tender and cook well inside.
- Now take a bowl and put all ingredients of naan together and make a dough, now keep in warm place for 1 hour, then heat the pan, to make a ball and roll with rolling pin and make a shape of naan, after this heat tawa and make a naan on medium flame.
- When u check the marks on naan, yrs naan will b ready.
- Now u can enjoy luxury meal with chicken tikka, naan firni and diet 7 up.
Enjoy this chicken tikka with warm naan, or use to make chicken tikka masala. This dish is great to serve as an appetizer for your next party. I had made Chicken Tikka Masala and Naan (Indian flatbread) the other day and had some left overs….so I decided to make little Indian Pizza's out of them which were a big hit - Top the naan with chicken tikka masala. Try spreading the sauce first and then topping it with the pieces of chicken. Meanwhile, combine remaining yoghurt and chutney in a small bowl.
So that is going to wrap this up for this special food chicken tikka with naan and firni recipe. Thanks so much for reading. I am confident you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
