Hey everyone, hope you are having an incredible day today. Today, I’m gonna show you how to prepare a special dish, bread, potato and onion pakoda. It is one of my favorites food recipes. This time, I will make it a little bit tasty. This will be really delicious.
ब्रेड पकौड़ा - Bread Pakora Recipe In Hindi - Aloo Bread Pakoda - Quick & Easy Snack Recipe - Seema. इस तरह बनाये ब्रेड पकोड़ा की देखते ही मुँह में पानी आ जाए Classic Onion Pakoda Recipe with stepwise photos & video. These crispy crunchy onion fritters are very much in demand during the rainy season.
Bread, potato and onion Pakoda is one of the most favored of recent trending foods on earth. It is enjoyed by millions daily. It is easy, it’s quick, it tastes delicious. They’re fine and they look wonderful. Bread, potato and onion Pakoda is something that I have loved my whole life.
To begin with this recipe, we must prepare a few ingredients. You can have bread, potato and onion pakoda using 14 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Bread, potato and onion Pakoda:
- Prepare 250 gms Potato
- Take 2 onions, chopped
- Get 4-5 green chillies
- Make ready as required coriander leaves
- Take 300 gms besan
- Make ready 1/4 cup sooji
- Get As required Oil for frying
- Make ready 1/4 teaspoon ajwain / carom seeds
- Make ready to taste Salt according
- Get 1/2 teaspoon red chilli powder
- Prepare 1/2 teaspoon chaat masala
- Prepare 1/4 teaspoon turmeric
- Take 1/4 teaspoon baking powder
- Prepare 4 piece bread
Unlike the potato bajji or the banana chili bajji, the batter for the onion pakoda is different. Bread Pakoda is spicy mashed potato stuffed into bread and then deep fried to make it crisp. Full of spice and chilli to make a great starter. The potato mix is easy to make, though the potato is best crushed by hand as you want a slightly lumpy mix rather than smooth mashed potato base.
Instructions to make Bread, potato and onion Pakoda:
- Besan gholkar add all the spices in it.
- In this mixture add 2 teaspoon hot oil. In the besan batter add potato and onion and deep fry it in oil.
- For bread pakoda. Boil the potatoes and add spices to it and stuff it in between two bread slices. Dip it in besan and make pakoda.
Paneer and Onion Pakoda: Monsoon in India lasts for a couple of months. The rainy days are the ones when movement becomes restricted. Let's learn to make Paneer & onion pakoda this monsoon. Paneer is equivalent to a cottage cheese and is a premium food product in India. pakodi or onion pakora recipe made in South Indian style. These extremely delicious & crunchy onion pakoda are addictive and make a great tea time snack.
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