Chicken Liver with potatoes
Chicken Liver with potatoes

Hey everyone, it’s me again, Dan, welcome to our recipe site. Today, we’re going to make a distinctive dish, chicken liver with potatoes. It is one of my favorites. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Chicken Liver with potatoes is one of the most well liked of current trending foods on earth. It is appreciated by millions every day. It’s simple, it’s fast, it tastes delicious. Chicken Liver with potatoes is something which I have loved my whole life. They are nice and they look wonderful.

To begin with this particular recipe, we have to prepare a few ingredients. You can have chicken liver with potatoes using 9 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Chicken Liver with potatoes:
  1. Make ready 1 kg Chicken Liver with hearts
  2. Take 1 Onion sliced
  3. Take 2 tbsp butter
  4. Make ready 2 Bay leaves
  5. Make ready 1 stick cinnamon
  6. Prepare 2 tbsp flour
  7. Get 1 cup Chicken stock
  8. Get Salt and pepper
  9. Get 2 potatoes sliced and fried
Steps to make Chicken Liver with potatoes:
  1. Heat Butter, add Bay leaf, cinnamon stick and stir fry the Onion until soft.
  2. Add chicken liver, salt and pepper. Cook on medium heat till liver turns brown and juices start to appear.
  3. Add chicken stock and fried potatoes. Always keep your liver juicy. Don't dry them out.
  4. Dissolve the flour in one cup water and add to the pan. simmer till liver is set.
  5. Serve hot with vermicelli Rice.
  6. Enjoy

So that is going to wrap it up for this exceptional food chicken liver with potatoes recipe. Thanks so much for your time. I’m confident you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!