Gajar Ka Halwa😊(Carrot Sweet Dish)
Gajar Ka Halwa😊(Carrot Sweet Dish)

Hello everybody, I hope you are having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, gajar ka halwa😊(carrot sweet dish). One of my favorites food recipes. This time, I am going to make it a bit unique. This is gonna smell and look delicious.

Gajar Ka Halwa😊(Carrot Sweet Dish) is one of the most favored of current trending meals in the world. It’s simple, it is quick, it tastes yummy. It’s enjoyed by millions every day. Gajar Ka Halwa😊(Carrot Sweet Dish) is something that I have loved my entire life. They are nice and they look fantastic.

To get started with this particular recipe, we have to first prepare a few ingredients. You can have gajar ka halwa😊(carrot sweet dish) using 8 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to make Gajar Ka Halwa😊(Carrot Sweet Dish):
  1. Make ready 2 kg carrot,1 can CONDENSED milk,few cardamom
  2. Prepare 1 cup oil,1/2cup clarified butter
  3. Take 1 1/2 cup milk,1 cup sugar
  4. Prepare Some dry fruits crushed
  5. Prepare 250 gms mawa(optional can get from Indian sweet shops)its made
  6. Take From reduce milk into thick paste
  7. Take Dry fruits chopped, silver leaf for decorations (silver leaf or
  8. Prepare Gold leaf n its optional n it's not aluminium)
Steps to make Gajar Ka Halwa😊(Carrot Sweet Dish):
  1. First heat the vessel then add oil n butter then add cardamom then add grated carrot mix well n when carrots become soft add sugar n pinch of red colour (optional)mix well.
  2. Now add milk n mix well n let it simmer 5 mins then add CONDENSED milk n dry fruits mix well n let it simmer on slow flame till oil floats up..keep check in between.
  3. When done now add mawa(white colour made by reducing milk n can get in any indian sweet shop)mix well n let simmer 5 mins.now serve warm decorating with some dry fruits n silver leaf.enjoy this winter 😊

So that’s going to wrap this up for this special food gajar ka halwa😊(carrot sweet dish) recipe. Thank you very much for reading. I’m confident you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!