Hello everybody, it is Brad, welcome to our recipe page. Today, I will show you a way to prepare a special dish, tequila lime chilli t-bone. One of my favorites. This time, I will make it a bit unique. This is gonna smell and look delicious.
Tequila Lime chilli T-Bone is one of the most favored of recent trending foods on earth. It is appreciated by millions daily. It’s simple, it’s quick, it tastes delicious. They are nice and they look wonderful. Tequila Lime chilli T-Bone is something which I have loved my entire life.
To get started with this particular recipe, we must prepare a few components. You can cook tequila lime chilli t-bone using 6 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Tequila Lime chilli T-Bone:
- Make ready 1 Garlic Salt
- Take 1 Rubbed Sage
- Get 1 Tajin Lime chilli seasoning
- Make ready 1 shot of Tequila per T-Bone
- Get 2 Grade A USDA Choice Beef T-Bones
- Make ready 1 Fork
Steps to make Tequila Lime chilli T-Bone:
- Lightly coat T-Bone with all ingredients
- Tenderize T-Bone with a fork to work the ingredients into the meat
- After seasoning and tenderizing the T-Bone, place in a ziploc bag and add one shot of Tequila per piece of meat
- Place in fridge for 6 hours
- Cook, Eat and be Fat & Happy
So that’s going to wrap it up with this special food tequila lime chilli t-bone recipe. Thank you very much for your time. I am sure that you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
