Sassy Balls
Sassy Balls

Hello everybody, hope you’re having an incredible day today. Today, I will show you a way to make a special dish, sassy balls. One of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

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To get started with this particular recipe, we must first prepare a few ingredients. You can have sassy balls using 10 ingredients and 9 steps. Here is how you can achieve it.

The ingredients needed to make Sassy Balls:
  1. Get lbs. hamburger
  2. Prepare bread crumbs
  3. Take medium onion, chopped
  4. Take milk
  5. Prepare eggs
  6. Get Worcestershire sauce
  7. Make ready Seasonings to taste: pepper, parsley, garlic powder, salt
  8. Prepare Sauce:
  9. Take bottle Chili Sauce
  10. Take jar grape jelly

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Steps to make Sassy Balls:
  1. Preheat oven to 350 degrees. Place chili sauce and grape jelly in large pot.
  2. Simmer covered on low until completely melted together. Keep on low until meatballs are finished cooking.
  3. In a large mixing bowl combine all remaining ingredients for the meatballs.
  4. Mix together with hands until combined.
  5. Form into meatballs and place on greased baking sheet. Make slightly larger for main meal, slightly smaller for appetizers.
  6. Bake for 35 minutes or until fully cooked.
  7. Place balls in sauce and stir carefully to coat.
  8. Cover and simmer on low for an additional 10 minutes.
  9. Enjoy! Note: I served with my creamy parmesan noodles.

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