Hey everyone, I hope you are having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, coconut macaroons. One of my favorites. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Coconut Macaroons is one of the most popular of current trending meals in the world. It is easy, it is fast, it tastes yummy. It’s appreciated by millions daily. Coconut Macaroons is something which I’ve loved my whole life. They’re nice and they look fantastic.
To begin with this recipe, we have to first prepare a few ingredients. You can cook coconut macaroons using 11 ingredients and 7 steps. Here is how you cook that.
The ingredients needed to make Coconut Macaroons:
- Make ready 1 cup Condensed milk
- Prepare 1 tbsp Chocolate crush
- Get 1/4 cup Butter
- Make ready 200 ml Aerated coloa drink
- Take 1 tsp Vanilla essence
- Get 4 cups Desicated coconut
- Prepare 4 pieces Oreo buscuit
- Make ready 1/2 cup Chopped cashew nuts
- Prepare Some Sprinkles and gems
- Take As required Red fondant
- Make ready As required Whipped cream for top
Steps to make Coconut Macaroons:
- Combine together condensed milk,butter and vanilla essence and whisk it well. Add to it desiccated coconut and chopped cashewnuts and gently mix to make soft dough.
- Make small lemon size balls of it and place them on a baking tray.
- Pour it in a glass.
- Bake in a preheated oven at 150 degrees till light brown.
- Decorate it same as in photo.
- It take about 25-30 mins.
- Serve it.
So that is going to wrap this up for this exceptional food coconut macaroons recipe. Thank you very much for your time. I’m sure you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
