Beef Tendon Stir-fry Rice
Beef Tendon Stir-fry Rice

Hey everyone, hope you’re having an incredible day today. Today, we’re going to make a special dish, beef tendon stir-fry rice. One of my favorites. For mine, I’m gonna make it a bit tasty. This will be really delicious.

Beef Tendon Stir-fry Rice is one of the most popular of recent trending foods on earth. It’s simple, it’s fast, it tastes delicious. It’s enjoyed by millions daily. Beef Tendon Stir-fry Rice is something which I have loved my entire life. They are fine and they look fantastic.

To begin with this particular recipe, we must prepare a few components. You can cook beef tendon stir-fry rice using 12 ingredients and 12 steps. Here is how you cook that.

The ingredients needed to make Beef Tendon Stir-fry Rice:
  1. Prepare .5 lbs. frozen beef tendon
  2. Prepare 1/4 cup soy sauce
  3. Take water
  4. Prepare Fried Rice
  5. Prepare 1 small carrot
  6. Take 1/4 small onion
  7. Get 1 small spicy pepper (optional)
  8. Prepare 2 cloves garlic
  9. Make ready 1/4 tsp cumin
  10. Take 1 1/2 cups cooked rice
  11. Get 1 black pepper to taste
  12. Get 2 tbs soy sauce
Steps to make Beef Tendon Stir-fry Rice:
  1. Place the frozen tendons, soy sauce, and enough water to cover the tendons into a pressure cooker
  2. Bring pressure cooker up to pressure, cook 1 hour.
  3. Allow pressure to subside, you can release it quickly, or let it reduce naturally.
  4. Remove tendons, it is better to refrigerate to make cutting easier, but not required. Shown is 1 3/4 pounds, I only used the small one for this dish.
  5. In a skillet, add 2 tbl. Oil on medium heat.
  6. Once oil is hot, add chopped carrot and pepper, stir frequently. I used a rather spicy jalapeno here.
  7. Once the veggies are about half cooked 4 minutes about, add garlic and onions, stir frequently
  8. Cut tendon in about 1/2 inch lengths across
  9. When the onions are translucent, add tendon, stir constantly
  10. When the tendon is heated through, add more oil if it needs it, add rice stir well
  11. Add soy sauce, pepper, cumin, stir about 2 minutes, until everything is heated through
  12. Serve

So that’s going to wrap this up with this special food beef tendon stir-fry rice recipe. Thank you very much for reading. I am confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!