Hello everybody, it’s Brad, welcome to our recipe site. Today, I’m gonna show you how to make a distinctive dish, chilli paneer stuffed spinach wrap. It is one of my favorites. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.
Chilli Paneer Wrap - Classic Indo-Chinese fusion: Pan-seared paneer & veggies cooked in a mixture of Chilli Paneer Wrap. Not only did it shape me Paneer is such good stuff, isn't it? Haven't had it cooked like this, but I LOVE the idea.
Chilli paneer stuffed spinach wrap is one of the most favored of current trending foods in the world. It is appreciated by millions daily. It’s easy, it’s quick, it tastes delicious. They’re fine and they look fantastic. Chilli paneer stuffed spinach wrap is something that I have loved my entire life.
To begin with this particular recipe, we must prepare a few components. You can cook chilli paneer stuffed spinach wrap using 19 ingredients and 8 steps. Here is how you cook that.
The ingredients needed to make Chilli paneer stuffed spinach wrap:
- Get 1 cup gram flour
- Get 1 cup spinach puree
- Get 2 green chilli paste
- Prepare 1 small piece ginger paste
- Prepare 1/2 tsp red chilli
- Take 1/2 tsp carom seeds
- Make ready 1/4 cup curd
- Prepare to taste Salt
- Prepare For stuffing:
- Make ready 2 tbsp oil
- Make ready 1 chopped onion
- Get 1 chopped capsicum
- Make ready 1 cup greeted paneer
- Get 1 tsp red chilli
- Get 1/2 tsp turmeric
- Make ready 1/4 tsp garam masala
- Prepare to taste Salt
- Prepare as required coriander leaves
- Prepare 2 tbsp greeted cheese (for garnishing)
Spicy Paneer Lettuce Wraps, let guests wrap the spicy and tangy chinese flavoured paneer and water chestnut mixture in lettuce leaves,and top Add the soya sauce,chilli sauce,hoisin sauce and mix well. This Spinach and Paneer Stuffed Paratha does not mean it is made of Palak Paneer gravy, no. The chopped spinach and crumbled paneer is cooked with spices and filled as a stuffing into the paratha. You can make these stuffed parathas for breakfast, lunch, or dinner.
Instructions to make Chilli paneer stuffed spinach wrap:
- Add gram flour, spinach puree, curd, green chilli, ginger, red chilii, salt and carom seeds in a bowl.
- Add water (as needed) to make lumps free smooth batter of flowing consistency. Keep it aside for 10 minutes.
- To make stuffing add oil in a pan, then add onions and cook it for 1 minute.
- Add capsicum and cook for a minute.
- Then add paneer, red chilli, turmeric, salt, garam masala and coriander leaves. Mix it well.
- Now heat non stick tava on low flame, spread a bit of oil on it. Then take a ladle full of spinach batter and pour it on the tawa. Gently with the back of the ladle, begin to spread the batter. Spread lightly and gently.
- On the low flame cook it till the top begins to look cooked. Then put stuffing on middle of it and roll out the wrap.
- Cut it in to two or three pieces,garnish it with cheese and serve it with tomato sauce.
Chilli paneer recipe - A restaurant style paneer chilli dry, semi-dry & gravy recipes with video & step by step photos. Chilli paneer is a popular Indo-Chinese starter made by seasoning fried Indian cottage cheese aka paneer in chilli sauce. Chilli Paneer is a popular Indo-Chinese dish where cubes of paneer are cooked in a spicy chinese sauce. Chilli Paneer is a indo chinese starter which is really very easy to prepare at home. Actually soups and starters are out of my menu, I start with the dishes right away.
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