Rava mango cake/ semolina mango cake
Rava mango cake/ semolina mango cake

Hey everyone, it’s me again, Dan, welcome to my recipe site. Today, I’m gonna show you how to make a special dish, rava mango cake/ semolina mango cake. It is one of my favorites. This time, I’m gonna make it a bit unique. This will be really delicious.

Rava mango cake/ semolina mango cake is one of the most favored of recent trending foods on earth. It’s enjoyed by millions every day. It’s easy, it is fast, it tastes delicious. Rava mango cake/ semolina mango cake is something that I’ve loved my entire life. They’re fine and they look wonderful.

To get started with this recipe, we must first prepare a few ingredients. You can have rava mango cake/ semolina mango cake using 8 ingredients and 8 steps. Here is how you can achieve it.

The ingredients needed to make Rava mango cake/ semolina mango cake:
  1. Get 1 cup mango pulp(Alphonso)
  2. Get 1 cup fine Semolina (rava)
  3. Get 1/4 cup butter
  4. Get 3/4 cup powdered sugar
  5. Get 1/4 tsp baking powder
  6. Make ready 1/4 tsp salt
  7. Take 1/4 tsp cardamom powder
  8. Make ready 1 tbsp pista and almonds flakes
Steps to make Rava mango cake/ semolina mango cake:
  1. For making this easy recipe take semolina or rava in a mixing bowl add sugar mango purée, cardamom powder.
  2. Now add butter and mix well them into smooth paste
  3. Keep this aside for 15 mins.
  4. After 15 mins add baking powder and mix well.
  5. Pour the cake batter in a greased tin and spread evenly.
  6. Sprinkle pista and almonds flakes over it and tap for 2 3 times.
  7. Place a ring and bake in a preheat pressure cooker for 35 to 40 mins on low flame(remove gasket and whistle)
  8. Take out from cooker and allow to cool for few mins. Demould gently. Semolina mango cake is ready to eat.

So that’s going to wrap this up for this exceptional food rava mango cake/ semolina mango cake recipe. Thank you very much for reading. I am sure that you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!