Hello everybody, it is Louise, welcome to our recipe page. Today, we’re going to prepare a distinctive dish, anita's stuffed steak. It is one of my favorites. This time, I will make it a little bit unique. This will be really delicious.
Anita's Stuffed Steak is one of the most well liked of recent trending foods in the world. It is appreciated by millions every day. It’s simple, it’s fast, it tastes delicious. They are fine and they look wonderful. Anita's Stuffed Steak is something that I have loved my entire life.
To begin with this recipe, we must first prepare a few ingredients. You can cook anita's stuffed steak using 5 ingredients and 9 steps. Here is how you cook it.
The ingredients needed to make Anita's Stuffed Steak:
- Prepare 2 Chuck Steak
- Take 4 Cloves Garlic Chopped
- Take 1 Bag Frozen Spinach
- Prepare Salt & Pepper
- Prepare 2 Wooden Spears (Soak in water)
Instructions to make Anita's Stuffed Steak:
- Chop Garlic finly and put it aside.
- Season Steak Well on Both Sides. Place The Steak In A Large Pan.
- Divide The Garlic In Half. And Rug It In The Steak. Preheat Oven To 365°
- Then Take About A Handful of Spinach.
- Place In The Middle, And Roll. Use The Wooden Spears to Lace It Close.
- What's Left of The Spinach Place Around The Steak.
- Cook For 40 Minutes at 365°
- Enjoy 😋 Yummy Goodness😋
- Kisses💋💋💋💋
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