Elegant Mille Crepe for Valentine's Day!
Elegant Mille Crepe for Valentine's Day!

Hello everybody, I hope you are having an amazing day today. Today, we’re going to make a special dish, elegant mille crepe for valentine's day!. One of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This will be really delicious.

Elegant Mille Crepe for Valentine's Day! is one of the most well liked of recent trending foods on earth. It’s appreciated by millions daily. It is easy, it’s fast, it tastes delicious. They’re nice and they look fantastic. Elegant Mille Crepe for Valentine's Day! is something which I have loved my entire life.

To get started with this recipe, we have to prepare a few components. You can have elegant mille crepe for valentine's day! using 15 ingredients and 8 steps. Here is how you can achieve it.

The ingredients needed to make Elegant Mille Crepe for Valentine's Day!:
  1. Prepare 1 for seven 20 cm crepes
  2. Take 1 Premade mille crepe (20 x 5 cm)
  3. Get 400 ml Heavy cream
  4. Take 1 Ribbon
  5. Prepare 1 Plastic wrapping film
  6. Take Fresh fruits
  7. Get 1 Apple (to taste)
  8. Make ready 1 Strawberries (to taste)
  9. Take 1 Blueberries (to taste)
  10. Make ready 1 Kiwi (to taste)
  11. Get 1 Orange (+ peel) (to taste)
  12. Take 1 Grapes (to taste)
  13. Make ready 1 Mint leaves (to taste)
  14. Make ready 1 Yellow flowers (to taste)
  15. Make ready 1 Heart shaped chocolates (to taste)
Steps to make Elegant Mille Crepe for Valentine's Day!:
  1. Wrap up the mille crepe with the 7 crepes as shown in the diagram. Use a 2 cm wide ribbon to tie them together and hold them in place, while keeping an eye on the spacing of the crepe ruffles.
  2. I planned to layer the regular crepes, then the mille crepe, followed by the heavy cream and the fruit, but you have to undo the ribbon to cut the cake, so…
  3. I reserved the heavy cream, then placed each slice of cake on a plate and spread it with the cream.
  4. This makes the construction and slicing easier, and it will be delicious.
  5. I used a 2 cm wide ribbon, but if you want a height of precisely 2 cm, then use plastic wrap for cakes cut to the same height as the ribbon.
  6. Secure the cake with the wrap. The cake wrap will secure the frills.
  7. I used 300 ml of heavy cream for the mille crepe and 100 ml for topping.
  8. But you could deck out the cake and use 400 ml, go ahead! Devour the entire cake, fruits, mille crepe, crepe frills and all!

So that’s going to wrap it up with this exceptional food elegant mille crepe for valentine's day! recipe. Thank you very much for your time. I am sure that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!