Hey everyone, hope you are having an amazing day today. Today, we’re going to prepare a special dish, boiled cabbage. It is one of my favorites food recipes. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Boiled cabbage is an excellent way to take advantage of the vegetable's nutrients. Cabbage is packed with vitamins C and K, and a good source of potassium, magnesium, and phytonutrients. Green cabbage is the most popular type of cabbage, but you can also boil red cabbage, savoy cabbage, Napa cabbage or the Chinese cabbage, bok choy.
boiled cabbage is one of the most well liked of recent trending foods in the world. It is enjoyed by millions every day. It is simple, it is quick, it tastes yummy. boiled cabbage is something that I have loved my whole life. They’re fine and they look wonderful.
To begin with this particular recipe, we have to prepare a few components. You can have boiled cabbage using 4 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make boiled cabbage:
- Make ready 1 head cabbage
- Take 3 tbsp salt
- Get 4 tbsp black pepper
- Prepare 3 tbsp butter
Yes cabbage will let off an odor while it cooks, however, to get rid of the unpleasant smell. This Boiled Cabbage recipe is super simple and highly nutritious. Cabbage is a cruciferous vegetable in the same family as broccoli, cauliflower, Brussels sprouts, kale, collard greens, Swiss chard and. Kitchen Tips: How to Boil Cabbage.
Steps to make boiled cabbage:
- take medium size pot add water bring to a boil
- cut up head of cabbage into small to medium pieces
- put cut up cabbage into boiling water turn heat down to slow boil
- cook until it starts to get tender then add salt, pepper, and butter
- continue to boil until the cabbage is tender.
- now it's done you don't even have to drain
Basic cooking techniques and tips for Boiling Cabbage. Cabbage is a leafy vegetable that, just like any of its kind, has a fair amount of nutrients intact. From there you're ready to blanch (to make Mongolian Meatball Cabbage Cups ), boil, sauté (for Egg Roll Bowls ), or roast. This Vietnamese Boiled Cabbage recipe is incredibly simple. Boiling breads like bagels and pretzels effectively sets the crust before it goes in the oven.
So that is going to wrap it up for this exceptional food boiled cabbage recipe. Thanks so much for your time. I’m sure you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
