Hey everyone, I hope you are having an amazing day today. Today, we’re going to prepare a special dish, spicy eggs in purgatory. It is one of my favorites food recipes. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
Spicy Eggs in Purgatory is one of the most well liked of recent trending foods in the world. It’s easy, it is quick, it tastes yummy. It is appreciated by millions every day. Spicy Eggs in Purgatory is something which I’ve loved my whole life. They’re nice and they look fantastic.
To begin with this particular recipe, we have to first prepare a few components. You can have spicy eggs in purgatory using 8 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make Spicy Eggs in Purgatory:
- Make ready 8 links hot Italian sausage
- Get 1 onion, sliced
- Take 5 cloves garlic, minced
- Get 1 can diced tomatoes
- Prepare 1/2 cup water
- Make ready 6 eggs
- Take Sprinkle salt
- Take Sprinkle black pepper
Steps to make Spicy Eggs in Purgatory:
- Remove casing from sausages and sauté in a pan, breaking up pieces as necessary……
- Next add your sliced onion and minced garlic, sauté for several more minutes…..
- Add your can of diced tomatoes and water, bring all to a boil….
- Make 6 indentations in the mixture, then carefully place 1 egg into each indentation, sprinkle eggs lightly with salt and pepper……
- Cover pan with lid and cook on low heat until tops of eggs turn white…..Then remove from heat…..
- Serve with some toasted bread and enjoy 😉!
So that’s going to wrap this up with this special food spicy eggs in purgatory recipe. Thank you very much for reading. I’m sure you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
