Red pepper Tuna steak
Red pepper Tuna steak

Hello everybody, it is Jim, welcome to my recipe page. Today, we’re going to make a special dish, red pepper tuna steak. One of my favorites. This time, I am going to make it a little bit unique. This will be really delicious.

Red pepper Tuna steak is one of the most well liked of recent trending meals on earth. It is easy, it is quick, it tastes yummy. It’s appreciated by millions daily. They’re fine and they look fantastic. Red pepper Tuna steak is something which I have loved my entire life.

Season steaks with a little salt and black pepper. Tuna steaks are done when the meat is opaque through the middle. Combine black pepper and sesame seeds in bowl.

To begin with this recipe, we must prepare a few ingredients. You can have red pepper tuna steak using 6 ingredients and 1 steps. Here is how you can achieve that.

The ingredients needed to make Red pepper Tuna steak:
  1. Take 220 g Red tuna
  2. Take 30 g Spinach
  3. Make ready 20 Cherry tomato
  4. Make ready 30 g Mango,Avokado salsa
  5. Take 7 g Red pepper
  6. Take 1/2 Caramelised lemon

Related Video Sear tuna steaks on both sides. Add roasted red pepers and seasonings. Combine syrup, Dijon mustard, juice, oil, and red pepper in a shallow dish, stirring with a whisk. Add tuna to remaining syrup mixture, turning to coat.

Steps to make Red pepper Tuna steak:
  1. .

Drizzle with extra lime juice and a little extra virgin olive oil. Pour over the ahi tuna steaks and turn over to coat completely. Sheet pan recipes are a reader favorite for sure! Try my easy Sheet Pan Balsamic Chicken with Potatoes and Carrots, Sheet Pan Teriyaki Chicken and Pineapple Fried Rice, and Healthy Sheet Pan Chicken. In my quest to eat more fresh fish and expand my dinner repertoire beyond salmon, I decided to make a recipe with tuna.

So that is going to wrap this up for this special food red pepper tuna steak recipe. Thank you very much for your time. I’m confident that you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!