Hello everybody, it is Jim, welcome to my recipe page. Today, we’re going to make a special dish, my oha soup. One of my favorites food recipes. For mine, I am going to make it a little bit tasty. This will be really delicious.
And in my opinion oha Soup can't be authentic without fresh leaves. One soup I think can be made with the dry oha leaves is Ofe Onu mmuo. It is prepared with Egusi ( melon seeds) and the oha leaves.
My oha soup is one of the most well liked of recent trending foods on earth. It is simple, it is fast, it tastes delicious. It is appreciated by millions every day. My oha soup is something which I’ve loved my whole life. They’re nice and they look wonderful.
To begin with this recipe, we have to first prepare a few components. You can cook my oha soup using 14 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make My oha soup:
- Take 1 bunch oha leaf
- Make ready leaf Small size of uziza
- Prepare 1 tiny seed of uziza
- Make ready Quaker oat (in place of cocoyam)
- Take Mr chef seasoning
- Make ready Salt
- Prepare Crayfish
- Prepare Ginger and garlic
- Get Akwu
- Get Pepper
- Prepare Meat
- Get Stock fish
- Get Dryfish
- Prepare Locust beans paste (ogiri isi)
See great recipes for Oha Soup Recipe, Wheat swallow with oha soup too! Oha is my best soup anyday anytime. Poco I noticed you did not use ogili for your oha soup. Anambra people will likely always make oha soup with Ogili and Ede(cocoyam).
Instructions to make My oha soup:
- Cook the akwu,pound and extract the water then pour into a pot
- Put the pot on fire add ur grinded pepper,salt,crayfish,uziza seedand locust beans paste.pour the meats into the pot.
- Make a paste with the quaker oat (It acts like a thickner).Add salt to taste
- Add the shredded uziza leaf and oha leaf
- Serve with akpu,semolina or garri
If you've gotten your hands on fresh oha leaves, make a pot of oha soup. This Nigerian specialty is thickened with cocoyam paste and seasoned with smoked fish, dried shrimp, and your favorite meats. Oha soup(a.ka;Ora/Uha soup or Ofe Oha/uha/ Ora) is a delicious Soup recipe from the eastern part of Nigeria. It is one of those native Igbo soups that you taste and just can't forget. Oha soup is all I've been craving lately and I really wanted to share my recipe with you.
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