Krecek Tahu Sayur / Crispy Cattle Skin With Veg in Coconut Milk
Krecek Tahu Sayur / Crispy Cattle Skin With Veg in Coconut Milk

Hey everyone, it’s me again, Dan, welcome to our recipe site. Today, I will show you a way to prepare a distinctive dish, krecek tahu sayur / crispy cattle skin with veg in coconut milk. One of my favorites. For mine, I’m gonna make it a bit tasty. This will be really delicious.

See recipes for Krechek Sambal with Cowpeas (SAMBAL GORENG KRECEK) too. Krecek Tahu Sayur / Crispy Cattle Skin With Veg in Coconut Milk. Krechek or krecek or sambal goreng krechek is a traditional Javanese cattle skin spicy stew dish from Yogyakarta and Central Java, Indonesia.

Krecek Tahu Sayur / Crispy Cattle Skin With Veg in Coconut Milk is one of the most popular of recent trending foods in the world. It is appreciated by millions daily. It’s easy, it’s quick, it tastes delicious. Krecek Tahu Sayur / Crispy Cattle Skin With Veg in Coconut Milk is something which I have loved my whole life. They’re fine and they look fantastic.

To get started with this particular recipe, we must first prepare a few ingredients. You can cook krecek tahu sayur / crispy cattle skin with veg in coconut milk using 18 ingredients and 9 steps. Here is how you can achieve that.

The ingredients needed to make Krecek Tahu Sayur / Crispy Cattle Skin With Veg in Coconut Milk:
  1. Take 1 cup crispy fried cattle skin
  2. Get 1 handfull of beef, cut into cubes
  3. Get 10 green beans, cut into 3 or 4 parts
  4. Prepare 2 carrots, peel and cut into sticks
  5. Get 3 yellow tofus, slice then fry
  6. Get Chilli Paste:
  7. Get 4 garlics
  8. Prepare 5 red chillies
  9. Get 3 Red curly chillies
  10. Get Others:
  11. Make ready 2 Asian bay leaves
  12. Take 1 lemongrass
  13. Prepare 500-600 ml thin coconut milk
  14. Make ready Some salt
  15. Make ready Pepper
  16. Make ready Sugar
  17. Take Chicken powder
  18. Make ready Oil for frying

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Steps to make Krecek Tahu Sayur / Crispy Cattle Skin With Veg in Coconut Milk:
  1. Make the chilli paste by using a blender or traditional mortar and pestle. Set aside.
  2. Heat the oil in a pan. Then add the paste. Stir until fragrant.
  3. Then add the bay leaves and lemongrass. Stir until fragrant.
  4. Then add the beef. Stir until they are cooked.
  5. Then add the coconut milk. Let it simmer.
  6. Add the seasonings. Stir and taste test.
  7. Then add the cattle skin, tofu and veggies.
  8. Cook until the veggies are no longer raw.
  9. Turn off the heat and serve.

Každý den jsou přidávány tisíce nových kvalitních obrázků. Homemade Coconut Milk Recipe (Coconut Butter and Water). Today I'm going to show you how to easily make coconut milk from coconut butter and water in seconds. No need to bother with prising open coconuts, or adding dried coconut that needs straining. ··· Coconut milk powder suppliers Coconut Cream Powder is a free elegant powder and is promptly soluble in water. Coconut milk Powder can be used in a number of ways, including savouries and sweet dishes.

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