Hello everybody, I hope you’re having an amazing day today. Today, I will show you a way to make a special dish, gobi tandoori (grilled cauliflower). One of my favorites food recipes. For mine, I will make it a bit tasty. This is gonna smell and look delicious.
Tandoori Gobi or Gobi Tikka is a dry dish made by roasting cauliflower florets in an oven or tandoor. It is a popular appetizer in India. While it is difficult to completely replicate the flavor at home, grilling or baking in oven comes close to the original taste.
Gobi tandoori (grilled cauliflower) is one of the most popular of recent trending foods in the world. It is enjoyed by millions daily. It is easy, it’s quick, it tastes delicious. They’re nice and they look wonderful. Gobi tandoori (grilled cauliflower) is something that I have loved my whole life.
To begin with this recipe, we must first prepare a few ingredients. You can cook gobi tandoori (grilled cauliflower) using 7 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Gobi tandoori (grilled cauliflower):
- Take 1 medium sized cauliflower
- Get 2 medium size onions
- Prepare 1 big tomato
- Take 2 tablespoon ginger garlic paste
- Make ready 1 teaspoon each of turmeric powder, chilli powder and fenugreek powder
- Make ready salt and sugar as per taste
- Make ready oil for frying and a tablespoon of butter
Since it is baked or grilled,it becomes very healthy. Rate this recipe! finally, enjoy tandoori gobi sprinkled with chaat masala along with green chutney. Subscribe to our Youtube ChannelClick here to Subscribe our Youtube Channel and stay updated. tandoori gobi recipe - learn how to grill whole cauliflower with tandoori masala. grilled gobi, is a healthy way of consuming cauliflower. Since it is grilled it needs very little oil and tastes great.
Instructions to make Gobi tandoori (grilled cauliflower):
- Dress the cauliflower removing its leaves and stems.Keep it whole abd don't cut into pieces.
- Wash the cauliflower and spread over it a inch of salt and turmeric powder and set aside.
- Cut the onions and tomatoes into small pieces. Grind together to make a smooth paste. Add the ginger garlic paste and chilli powder to the onion 'tomato paste.Set aside
- Heat oil in a deep based frying pan. Add fenugreek powder and fry till smells good. Now pot the cauliflower into it and deep fry turning occasionally till the cauliflower becomes golden brown.
- Drain out the excess oil and replace the pan back on the flame. Now add the masala paste and slowcook on a moderate flame till the spice smells cooked turning slowly upside down the cauliflower. Check that the cauliflower maintains itsself without breaking.
- Wait till the spice get dried and spread all over the cauliflower. Remove the frying pan.Now place the cauliflower directly on the flame through a grilling net.Grill thoroughly and serve hot.
It can be served as a starter or a side to any dish. It also goes well for the wraps. Tandoori gobi or Tandoori cauliflower combines best of both worlds into a single dish which would be loved by all! Tandoori gobi - marinated and grilled cauliflowers cooked to perfection using this awesome recipe. This recipe is a spicy version, so if you're making it for kids or folks who do not like spicy food, just cut down half of the red chili powder and garam masala.
So that is going to wrap it up with this special food gobi tandoori (grilled cauliflower) recipe. Thanks so much for your time. I’m sure that you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
