Hey everyone, hope you’re having an incredible day today. Today, I will show you a way to prepare a distinctive dish, potato chips (maru bhajiya). One of my favorites. This time, I am going to make it a bit unique. This will be really delicious.
Potato chips (Maru bhajiya) is one of the most well liked of recent trending meals on earth. It is enjoyed by millions every day. It is easy, it is fast, it tastes delicious. Potato chips (Maru bhajiya) is something that I’ve loved my whole life. They are nice and they look fantastic.
Maru bhajia recipe - crispy and tasty potato bhajia recipe. Place the potato bhajiya on kitchen paper towels. Serve maru na bhajia with any chutney like mint chutney or mint.
To begin with this particular recipe, we have to prepare a few ingredients. You can have potato chips (maru bhajiya) using 20 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Potato chips (Maru bhajiya):
- Get 6 tbsp chickpea flour
- Make ready 2 tbsp corn starch
- Make ready 1/4 cup chopped cilantro
- Prepare 1 tbsp minced garlic
- Prepare 1 tbsp grated ginger
- Prepare 1 1/2 tsp salt
- Take 1/2 tsp ground black pepper
- Make ready 1 tsp turmeric
- Take 1 tsp carom seeds (ajwain)
- Prepare 2 tsp lemon juice
- Take 1/2 tbsp thai chilli
- Make ready Oil for deep frying
- Take Chutney
- Make ready 1/4 cup chopped cucumber
- Take 1 tbsp relish
- Make ready 1/4 cup chopped onions
- Get 3/4 cup chopped tomatoes
- Prepare 2 tbsp lemon juice
- Take 1 tsp salt
- Take 1/2 tsp ground black pepper
Peel and chop the potatoes very finely. Place in a bowl, cover with cold water, and leave until ready to fry. To make the batter, mix the chickpea flour, turmeric, chili powder. Maru Bhajias with Chutney - Crispy Kenyan Potato Thins Air Fryer Video Recipe
Steps to make Potato chips (Maru bhajiya):
- Put all the ingredients together in a bowl and mix.
- Put potatoes in the mixture and leave it for 5 minutes, so the mixture soak the water from potatoes. Add no water. Deep fry the potatoes in oil.
- Serve them with chutney. For chutney, blend all the ingredients together to acquire a sweet and soury taste. Enjoy!!
Maru Bhajia's are an extremely popular snack in East Africa, especially in Kenya. Bhajia's can generally be made with a wide. Maru Bhajias are an extremely popular snack in East Africa, especially in Kenya. Bhajias can generally be made with a wide range of vegetables including onions, fenugreek leaves, aubergines etc and serve with special chutney. Maru Bhajia's are an extremely popular snack in East Africa, especially in Kenya.
So that is going to wrap this up with this special food potato chips (maru bhajiya) recipe. Thank you very much for reading. I am sure you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
