Hello everybody, I hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a special dish, crab pepper fry. It is one of my favorites. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.
Crab Pepper Fry is one of the most well liked of current trending foods in the world. It is enjoyed by millions daily. It is easy, it is quick, it tastes yummy. Crab Pepper Fry is something that I have loved my entire life. They are fine and they look fantastic.
To get started with this recipe, we must first prepare a few components. You can have crab pepper fry using 13 ingredients and 7 steps. Here is how you can achieve that.
The ingredients needed to make Crab Pepper Fry:
- Get 1/2 kg Crab's
- Get 1 Onion
- Get 1 Tomato
- Get 1 green chili
- Make ready leaves Few coriander
- Get 2 tsp ginger garlic paste
- Get 1 tsp Fennel seeds
- Get 1 tsp Turmeric powder
- Take 1/2 cup water
- Make ready 2 tsp cumin powder
- Prepare 3-4 tbsp sesame oil
- Make ready 1 tbsp black pepper powder
- Make ready to taste Salt
Instructions to make Crab Pepper Fry:
- Grind onion and tomato to a fine paste and keep it aside.
- Heat oil in a pan, add Fennel seeds and let it splutter. Then, add ginger garlic paste and sauté for a minute.
- Add the pureed onion and tomates and sauté for another minute.
- Add crab, turmeric, pepper, cumin and mix.
- Add water, give it a mix and cover with a lid.
- Stir frequently to avoid masala sticking to the pan. - Once Crabs are cooked add chopped green chili, coriander leaves, mix and remove from stove.
- Serve hot or warm with Roti or rice.
So that is going to wrap it up with this special food crab pepper fry recipe. Thanks so much for your time. I am confident that you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
