Hey everyone, it is Drew, welcome to my recipe page. Today, I will show you a way to prepare a distinctive dish, chinese pepper steak. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This will be really delicious.
Chinese Pepper Steak is one of the most well liked of recent trending foods on earth. It’s enjoyed by millions every day. It’s simple, it is quick, it tastes yummy. They’re fine and they look wonderful. Chinese Pepper Steak is something which I have loved my entire life.
To begin with this particular recipe, we must first prepare a few components. You can cook chinese pepper steak using 11 ingredients and 7 steps. Here is how you can achieve that.
The ingredients needed to make Chinese Pepper Steak:
- Get 2 lb Chuck steak
- Make ready 1 Red pepper
- Make ready 1 Yellow pepper
- Get 1 Green pepper
- Get 3 medium onions
- Make ready 2 tbsp Garlic powder
- Prepare 1 tsp Ground ginger
- Get 2 tbsp Vegetable oil
- Get 1 tbsp Cornstarch
- Make ready 1 tbsp Sugar
- Prepare 2/3 cup Soy sauce
Instructions to make Chinese Pepper Steak:
- Slice meat against the grain in 1 inch strips
- Heat a large frying pan over high heat, when pan is hot add oil. When oil heats add beef, garlic powder and ground ginger and stir occassionally
- While meat is searing, chop bell peppers into strips and cut onions in half and then slices
- When meat has browned,(after cooking 10 - 15 mins) add chopped peppers and onions, stir and cover with a lid
- Cook covered for approximately 15 minutes until peppers start to wilt and onions start to become translucent.
- Mix together soy sauce, sugar and cornstarch. Stir well and pour in frying pan, stir well and allow to come to a rapid boil for 2 - 3 minutes uncovered
- Serve over hot rice
So that’s going to wrap it up for this special food chinese pepper steak recipe. Thanks so much for reading. I’m sure you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!